Clos De Los Siete Red Blend (Michel Rolland) 2017 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Uco Valley
JS
95
WS
91
VM
90
Additional vintages
2018 2017
JS
95
Rated 95 by James Suckling
#39 Top 100, 2020. A very refined, creamy wine, showing blackberries and blueberries with chocolate and light hazelnut notes. Medium to full body. The fine tannins are polished and creamy and the beautiful, reserved finish goes on for a really long time. Wow! Best ever, because of its length and beauty. One for the palate or the cellar. Drink or hold. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Clos De Los Siete Red Blend (Michel Rolland) 2017 750ml

SKU 844813
Rapid Ship
Sale
$14.94
$13.94
/750ml bottle
Quantity
* There are 453 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
JS
95
WS
91
VM
90
JS
95
Rated 95 by James Suckling
#39 Top 100, 2020. A very refined, creamy wine, showing blackberries and blueberries with chocolate and light hazelnut notes. Medium to full body. The fine tannins are polished and creamy and the beautiful, reserved finish goes on for a really long time. Wow! Best ever, because of its length and beauty. One for the palate or the cellar. Drink or hold.
WS
91
Rated 91 by Wine Spectator
Deep, rich flavors of roasted cherry, plum tart and dried savory herbs are supported by firm acidity and tannins. Features a tensile frame, with slate accents midpalate. Dusty graphite notes show on the finish. Malbec, Merlot, Cabernet Sauvignon, Syrah and Petit Verdot. Drink now through 2024. 650,000 cases made, 22,400 cases imported.
VM
90
Rated 90 by Vinous Media
Clos de los Siete makes wines from Vista Flores, Uco Valley, with support from Michel Rolland’s group of wineries. A blend of 52% Malbec, 15% Syrah, 21% Merlot, 7% Cabernet Sauvignon, 3% Petit Verdot and 2% Cabernet Franc, 70% aged for 12 months in oak, this is a dense reddish-purple in the glass. The nose presents notes of licorice and plum jam plus vanilla and hints of balsam and black olives. Intense in the mouth, with fine-grained tannins and a compressed, concentrated style. Rolland’s profile is based around low freshness but intense flavors pitched up in the Uco Valley terroir. Drink in two years.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
subappellation
Uco Valley
Additional vintages
2018 2017
Overview
Rated 95 - #39 Top 100, 2020. A very refined, creamy wine, showing blackberries and blueberries with chocolate and light hazelnut notes. Medium to full body. The fine tannins are polished and creamy and the beautiful, reserved finish goes on for a really long time. Wow! Best ever, because of its length and beauty. One for the palate or the cellar. Drink or hold.
barrel

Region: Cuyo

Undoubtedly the most important viticultural region of the country of Argentina is Cuyo, the arid and red-soiled area within central-west Argentina which produces over eighty percent of the nation's wine each year. Cuyo represents the finest aspects of Argentinian wine making, with wineries in the region celebrating their traditions which stretch back to the sacramental wines first introduced to the country by Spanish settlers hundreds of years ago. As with much of Argentina, Cuyo is most famous for the production of Malbec wines, with Malbec grapes thriving prodigiously in the hot climate of the region, reaching full ripeness in ways they rarely could in their native France, and producing wines of exceptional flavor and quality. The Desaguadero River is the key water source in this otherwise dry and dusty region, and successful irrigation projects have helped bring water to even the driest vineyards within Cuyo.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.
Customer Reviews
Customer Reviews

There have been no reviews for this product. Be first to write review.

More wines available from Clos De Los Siete
Rapid Ship
(750ml)
Bottle: $15.94
Rated 92 - Clos de los Siete almost never fails, and this version from a ripe and easy vintage is just that: ripe and...
WE
92
WS
90
More Details
barrel

Region: Cuyo

Undoubtedly the most important viticultural region of the country of Argentina is Cuyo, the arid and red-soiled area within central-west Argentina which produces over eighty percent of the nation's wine each year. Cuyo represents the finest aspects of Argentinian wine making, with wineries in the region celebrating their traditions which stretch back to the sacramental wines first introduced to the country by Spanish settlers hundreds of years ago. As with much of Argentina, Cuyo is most famous for the production of Malbec wines, with Malbec grapes thriving prodigiously in the hot climate of the region, reaching full ripeness in ways they rarely could in their native France, and producing wines of exceptional flavor and quality. The Desaguadero River is the key water source in this otherwise dry and dusty region, and successful irrigation projects have helped bring water to even the driest vineyards within Cuyo.
fields

Country: Argentina

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.