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Colonel E.H. Taylor Jr. Bourbon Barrel Proof 750ml

size
750ml
country
United States
region
Kentucky
UBC
94
UBC
94
Rated 94 by Ultimate Beverage Challenge
This overproof whiskey pours a deep, dark mahogany with brilliant, scarlet highlights. The flavor-packed palate heaps tones of dried apricot, fire grilled corn, and orange cream before finishing with a burst of cinnamon spice. (Ultimate Spirits Challenge) ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Colonel E.H. Taylor Jr. Bourbon Barrel Proof 750ml

SKU 763181
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$599.94
/750ml bottle
Quantity
* There areĀ 4 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
UBC
94
UBC
94
Rated 94 by Ultimate Beverage Challenge
This overproof whiskey pours a deep, dark mahogany with brilliant, scarlet highlights. The flavor-packed palate heaps tones of dried apricot, fire grilled corn, and orange cream before finishing with a burst of cinnamon spice. (Ultimate Spirits Challenge)
Winery
Crafted from hand-selected barrels, this bourbon is bottled directly from the barrel; uncut and unfiltered at more than 125 proof. It reflects the way whiskey was produced in the days before Prohibition, when Edmund Haynes Taylor, Jr. was the owner of Buffalo Trace Distillery. Drawn from barrels aged in warehouses constructed over a century ago under Taylor's watchful eye, the taste is smooth, yet powerful and uncompromising, just like its namesake. The aroma of cooked berries meets the nose, followed by a rich caramel and slightly floral smell. The taste is bold and full of spice that fills the mouth with a distinct flavor of toasty vanilla, dried oak and pepper. The finish is long and satisfying with a powerful rye character and lingering hints of fruit.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Rated 94 - This overproof whiskey pours a deep, dark mahogany with brilliant, scarlet highlights. The flavor-packed palate heaps tones of dried apricot, fire grilled corn, and orange cream before finishing with a burst of cinnamon spice. (Ultimate Spirits Challenge)
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Customer Reviews
Customer Reviews
Would you buy this wine again?: Yes
Would you recommend this to a friend?: Yes
04-14-2020
01:56 PM
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BTI
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More Details
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.