Dads Hat Distillery Rye Whiskey Port Wine Barrel Finish NV 750ml

size
750ml
country
United States
region
Pennsylvania
89
WE
89
WE
Rated 89 by Wine Enthusiast
Going back to colonial days, Pennsylvania had a long tradition of distilling sweeter, more robust Monongahela rye—also called Pennsylvania rye. Dad’s Hat is giving that style a resurgence. The bright and fruity scent mixes vanilla and tropical fruit. The flavor also has a funky edge, like overripe bananas and honey, finishing with sparks of spicy ginger. Silky texture. ... More details
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Dads Hat Distillery Rye Whiskey Port Wine Barrel Finish NV 750ml

SKU 767803
Sale
$42.74
$38.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
89
WE
89
WE
Rated 89 by Wine Enthusiast
Going back to colonial days, Pennsylvania had a long tradition of distilling sweeter, more robust Monongahela rye—also called Pennsylvania rye. Dad’s Hat is giving that style a resurgence. The bright and fruity scent mixes vanilla and tropical fruit. The flavor also has a funky edge, like overripe bananas and honey, finishing with sparks of spicy ginger. Silky texture.
Winery
Dark, robust color with a nose of deep florals, fruit and spices. Forward pepper yields to the port fruit on the mid-palate, complemented by cinnamon and cloves. Coats the tongue and finishes with black cherry. The finish is warming and well-balanced.
Product Details
size
750ml
country
United States
region
Pennsylvania
Overview
Rated 89 - Going back to colonial days, Pennsylvania had a long tradition of distilling sweeter, more robust Monongahela rye—also called Pennsylvania rye. Dad’s Hat is giving that style a resurgence. The bright and fruity scent mixes vanilla and tropical fruit. The flavor also has a funky edge, like overripe bananas and honey, finishing with sparks of spicy ginger. Silky texture.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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More Details
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.