Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2020
$16.89
Chardonnay
United States
California
San Luis Obispo
750ml
12B / $16.55
Better Price, Same Score
2021
$13.87
Chardonnay
United States
California
North Coast
750ml
12B / $11.71
Closest Match
2021
$16.90
Chardonnay
United States
California
Napa Valley
750ml
Best QPR in Price range
2019
$12.13
Chardonnay
United States
California
Sonoma Valley
750ml
More wines available from Daou Vineyards
750ml
Bottle:
$42.84
$47.60
Lime leaf, crumbled herb and chiseled stone aromas hit the nose in this bottling, a new project for the Daou...
750ml
Bottle:
$42.84
$47.60
The 2021 Bodyguard is a sleek yet powerful blend of Petit Verdot and Petite Sirah, displaying both opulence and...
1.5Ltr
Bottle:
$52.38
$58.20
The 2021 Discovery Cabernet Sauvignon is blended with 11% Petit Verdot, 8% Merlot and 1% Cabernet Franc and matured...
375ml
Bottle:
$13.45
$14.95
The 2021 Discovery Cabernet Sauvignon is blended with 11% Petit Verdot, 8% Merlot and 1% Cabernet Franc and matured...
750ml
Bottle:
$18.88
$20.40
The 2022 vintage shows characteristics that are rich and sophisticated on the nose with currant, black cherry, cedar...
More Details
Winery
Daou Vineyards
Varietal: Chardonnay
Despite having its origins in western France, Chardonnay's immense popularity and flexibility quickly meant that before long, there wasn't a wine producing country in the world which wasn't investing in this fascinating and versatile grape varietal. Today, Chardonnays manage to win fine wine competitions and satisfy supermarket shoppers simultaneously, due to the fact that this grape varietal can take on many characteristics and features of where it is grown and how it is handled. Indeed, this green skinned grape is renowned for not having so much unique flavor within the fruit, but is very sensitive to the features of the terroir it is grown in, as well as to aging As such, it isn't unusual to find bottles of single variety Chardonnay wine described as holding notes of white stone, mountain waters, or other such geological features alongside the more predictable fruit descriptions This makes Chardonnay grape varietal wines an exciting world to delve into – full of surprises, full of delights.
Region: California
Since the 18th century, California has been a hugely important and influential wine region, acting as a trailblazer for other New World wine regions and utilizing an important blend of traditional and contemporary practices, methods and techniques relating to their wine production. Split into four key areas – the North Coast, the Central Coast, the South Coast and the Central Valley – Californian wineries make the most of their ideal climate and rich variety of terrains in order to produce a fascinating range of wines made with a long list of different fine grape varietals. Today, the state has almost half a million acres under vine, and is one of the world's largest wine exporters, with Californian wines being drunk and enjoyed all across the globe.
Country: United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.