Rated 90 - A subtle and layered carmenere with blackberry, black chocolate and hints of spice. Medium body, fresh finish. Made from organic grapes....
Rated 94 - The top Carmenere is the 2015 Single Vineyard Alto de Piedras, produced with grapes from an organically farmed vineyard that was planted...
Rated 93 - This shows a lot of freshness for this grape variety, framing apricots, citrus and pink grapefruit with herb undertones. A taut palate,...
Rated 91 - I only tasted one rosé, the 2016 Gallardia del Itata Cinsault Rosé, a pale example designed as a summer wine to enjoy with food. This...
Rated 95 - Fermented and aged in clay amphorae, this cinsault comes from the top of a hill in Guariligüe, near the Itata coast. Winemaker Marcelo...
Rated 94 - The 2014 Vigno Single Vineyard la Aguada from De Martino is also a single-vineyard bottling from the field blend found in an ungrafted,...
Rated 96 - Surprisingly enough, the 2015 Vigno Single Vineyard la Aguada was bottled at the same time as the 2014 vintage, so I also got to taste...
Chile has more than proven itself to be one of the New World's most exciting wine producing countries over the past few years, and is now home to hundreds of dynamic wineries, each making the most of the unique terroir that this high altitude land