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Domaine Labruyere Moulin A Vent 2013 750ml
SKU 776316

Domaine Labruyere Moulin A Vent Gamay 2013

Moulin A Vent - Beaujolais - Burgundy - France

Professional Wine Reviews for Domaine Labruyere Moulin A Vent Gamay 2013

Rated 90 by Decanter
Bright ruby-red. Dark berries, cherry liqueur, lavender and a hint of smoked meat on the deeply perfumed nose. Sweet and expansive, showing very good focus to the juicy blackberry and cherry compote flavors. A mineral nuance emerges with air and drives a long, sweet, gently tannic finish that echoes the floral note. (Vinous)
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Winery Domaine Labruyere

Region: Burgundy

The wines which come out of the Burgundy region of France are regularly hailed as amongst the finest in the world, with the area now being synonymous with quality red wines of exceptional flavor, character and aroma. However, Burgundy is no newcomer to the world of fine wines, with the earliest recordings of the quality of this region's produce dating back to the 6th century, and archaeological evidence suggesting that vineyards had been cultivated there for over two thousand years. Today, there are dozens of controlled appellations within Burgundy, each producing exceptional wines typical of the region. The whole area benefits greatly from hot summers and mild, long autumnal periods, which, when coupled with the generations of expertise of the wineries in Burgundy, consistently produces superb wines for the world's enjoyment.

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.