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Domaine Parent Pommard Les Argillieres 2018 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Beaune
subappellation
Pommard
VM
92
Additional vintages
2018 2016
VM
92
Rated 92 by Vinous Media
The 2018 Pommard Les Argillières 1er Cru, from clayey soils, includes 20% whole cluster and 45% new oak. It has an ebullient, generous bouquet of flattering red currant, cranberry and raspberry aromas, floral and very harmonious. The oak is seamlessly integrated. The palate is medium-bodied with supple, fleshy tannins that impart greater volume and more density than some of Parent’s other Premier Crus and lend gentle grip on the finish. Excellent.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Domaine Parent Pommard Les Argillieres 2018 750ml

SKU 907454
Case Only Purchase
Long-term Pre-Arrival
$756.06
/case
$126.01
/750ml bottle
Quantity
min order 6 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
VM
92
VM
92
Rated 92 by Vinous Media
The 2018 Pommard Les Argillières 1er Cru, from clayey soils, includes 20% whole cluster and 45% new oak. It has an ebullient, generous bouquet of flattering red currant, cranberry and raspberry aromas, floral and very harmonious. The oak is seamlessly integrated. The palate is medium-bodied with supple, fleshy tannins that impart greater volume and more density than some of Parent’s other Premier Crus and lend gentle grip on the finish. Excellent.
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote De Beaune
subappellation
Pommard
Additional vintages
2018 2016
Overview
The 2018 Pommard Les Argillières 1er Cru, from clayey soils, includes 20% whole cluster and 45% new oak. It has an ebullient, generous bouquet of flattering red currant, cranberry and raspberry aromas, floral and very harmonious. The oak is seamlessly integrated. The palate is medium-bodied with supple, fleshy tannins that impart greater volume and more density than some of Parent’s other Premier Crus and lend gentle grip on the finish. Excellent.
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
barrel

Region: Burgundy

There are few more famous wine regions in the world than Burgundy, and this special area has given much to raise the profile of fine French wines around the world. Although most commonly associated with excellent quality red wines made with the Pinot Noir varietal, this region is home to several red and white varietals and produces and impressive range of wines, from still to sparkling, dry to sweet, full bodied and aged, and from to light and drinkable. The region of Burgundy has been producing excellent wines for centuries, with much evidence to suggest that the ancient Gauls were the first to cultivate the native vines which flourish here in the warm summers, and on the excellent soil fed by local rivers. This type of heritage has led to a wine industry highly unique, deeply traditional, and with an exquisite reputation to uphold.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Cote De Beaune

Anyone who knows anything about fine white wines, and especially fine Chardonnay wines, will surely tell you that there is nowhere on earth quite as impressive as Cote De Beaune when it comes to this particular grape varietal. This beautiful part of the Cote d'Or has been producing many of the world's finest Chardonnay wines for centuries, and their blend of traditional and modern techniques mean that their reputation has been upheld and maintained in the twenty-first century. However, it isn't all about white wine in Cote De Beaune, as the area also produces vast amounts of characterful and interesting red wines, predominantly made from the Pinot Noir grape. Cote De Beaune Pinot Noir tends to be lighter and fruitier than others, and absolutely delicious.
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More Details
green grapes

Varietal: Pinot Noir

Pinot Noir grapes have been cultivated in and around the Burgundy region of France for centuries, where they have long been favored by vintners for their wide range of flavors, their thin skins and for producing wines which have light, smooth tannins, and a beautiful garnet red color Whilst they remain one of the flagship varietals of this special region, their wide popularity and recent status as a fashionable 'romantic' varietal has led to them being planted in almost every wine producing country in the world. However, the Pinot Noir demands a huge amount of care and attention from the wineries that wish to grow it, as this varietal is particularly susceptible to various forms of mildew and rot. Despite this, the grape is otherwise a favorite with wineries for the fact that it requires little extra effort once it begins fermentation. Pinot Noir is also widely known for producing some of the world's most famous sparkling wines, being one of two key grapes for the production of Champagne, and several other sparkling varieties.
barrel

Region: Burgundy

There are few more famous wine regions in the world than Burgundy, and this special area has given much to raise the profile of fine French wines around the world. Although most commonly associated with excellent quality red wines made with the Pinot Noir varietal, this region is home to several red and white varietals and produces and impressive range of wines, from still to sparkling, dry to sweet, full bodied and aged, and from to light and drinkable. The region of Burgundy has been producing excellent wines for centuries, with much evidence to suggest that the ancient Gauls were the first to cultivate the native vines which flourish here in the warm summers, and on the excellent soil fed by local rivers. This type of heritage has led to a wine industry highly unique, deeply traditional, and with an exquisite reputation to uphold.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
bottle and glass

Appellation: Cote De Beaune

Anyone who knows anything about fine white wines, and especially fine Chardonnay wines, will surely tell you that there is nowhere on earth quite as impressive as Cote De Beaune when it comes to this particular grape varietal. This beautiful part of the Cote d'Or has been producing many of the world's finest Chardonnay wines for centuries, and their blend of traditional and modern techniques mean that their reputation has been upheld and maintained in the twenty-first century. However, it isn't all about white wine in Cote De Beaune, as the area also produces vast amounts of characterful and interesting red wines, predominantly made from the Pinot Noir grape. Cote De Beaune Pinot Noir tends to be lighter and fruitier than others, and absolutely delicious.