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El Esteco Cabernet Sauvignon 2018 750ml

size
750ml
country
Argentina
region
Salta
93
VM
Additional vintages
93
VM
Rated 93 by Vinous Media
Made with grapes from a parral vineyard planted in 1958 in Las Mercedes, this Cabernet Sauvignon was aged for 12 months in 80% French oak. The characterful nose offers soy sauce, pyrazines and roasted red bell pepper plus black currant and mint, all accompanied by the wood. In the mouth, it is intense, as though the flavors had been turned up higher, with moderate freshness and a juicy flow; the relaxed structure allows more flavor to come out at the back of the mouth. A rare northern jewel.

El Esteco Cabernet Sauvignon 2018 750ml

SKU 847390
Out of Stock
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More Details
Winery El Esteco
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Varietal: Cabernet Sauvignon

From the valleys of California and Chile to the rolling hillsides of the Bordeaux region of France, the one red wine grape varietal you will find in abundance is the Cabernet Sauvignon. This darkly colored grape has been cultivated since the mid 18th century, when it was borne from a cross of fine Cabernet Franc and Sauvignon Blanc varietals. Since then, it has spread around the world and has been received with pleasure by wineries looking for a varietal which delivers excellence of flavor and aroma, whilst being hardy enough to resist frost and rot and other such difficulties. Indeed, Cabernet Sauvignon is probably the most recognizable red wine grape varietal on earth, and is easily distinguished by its high tannin level and acidic nature, which is often so beautifully mellowed by being blended with Merlot and other such grapes.
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Region: Salta

Salta is a fascinating and unusual wine region, quite unlike any other found on earth. The region is situated extremely close to the earth's equator, at a latitude which, in other countries, would render grapevines completely useless. However, the fact that Salta is also a wine region situated at a remarkably high altitude ensures that grapevines can indeed grow, and grow very well. Over the past few decades in Salta's key wine provinces of Cafayate and Molinos, wine production levels have increased dramatically as more wineries open to make the most of this remarkable and unique terroir. Salta's location ensures that the terroir is packed full of minerals, and enjoys wonderful climatic conditions, which ensure full ripeness and plenty of flavor and character in the resulting wines.
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Country: Argentina

In the dry, arid deserts of Argentina, wineries and winemakers are focusing their efforts on producing high quality wines for the world market. By experimenting with both traditional and modern methods and technologies, they have found great success with a wide variety of grapes well suited to the conditions of the country, particularly Malbec, Bonarda and Cabernet Sauvignon. Over the past decade, Argentinian wineries have continued to aim high, and this has led to a range of new wines using grape varietals not typically associated with the country. The cooler regions of Argentina are seeing more vineyards being planted with Cabernet Franc and Pinot Noir varietals, something that is beginning to produce fantastic results, which are at once representative of the country's wines - with all their fruity and bold character - but are also pushing the boundaries of what we expect from a New World country.