El Nido Jumilla 2012 750ml
SKU 786270

El Nido Jumilla 2012

El Nido - Murcia - Spain - Jumilla

Professional Wine Reviews for El Nido Jumilla 2012

Rated 94 by Decanter
Opaque purple. The highly expressive bouquet evokes black and blue fruit preserves, pipe tobacco, candied licorice, vanilla and smoky Indian spices. Lush and creamy in texture, with palate-coating cassis and cherry-vanilla flavors that are enlivened by juicy acidity and zesty minerality. The outstandingly powerful, persistent finish has echoing spiciness and a sexy blue fruit liqueur quality. This suave, deeply concentrated wine is the result of what Miguel Gil told me was 'a painfully severe selection.' (Vinous)
Rated 92 by Robert Parker
The 2012 El Nido, a blend of 70% Cabernet Sauvignon and 30% Monastrell, is sourced from a dry and warm year, which the Gil family considered lighter, with a more commercial profile of easy-to-drink wines and less longevity than other vintages. The wine was bottled after maturing in French and American oak barrels for some 23 months. It has notes of smoked meat and plenty of spices, ripe black fruit without excess and some earthiness. The palate shows similar tannins as the 2012 Clio, slightly drier than the 2013s, in fact a little too tannic for the fruit. It should need some time to polish those edges but it won't be as long lived as the 2013. 6,000 bottles produced.

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94 Decanter
92 Robert Parker

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Additional Information on El Nido Jumilla 2012

Winery: El Nido

Vintage: 2012

2012 has, so far been a positive year for wineries around the world. While it may be a little too early to speak of the wines being made in the northern hemisphere, European and North American wineries have already begun reporting that their harvesting season has been generally very good, and are predicting to continue with the kind of successes they saw in 2011. However, 2012 has been something of a late year for France, due to unpredictable weather throughout the summer, and the grapes were ripening considerably later than they did in 2011 (which was, admittedly, an exceptionally early year). French wineries are claiming, though, that this could well turn out to be advantageous, as the slow ripening will allow the resulting wines to express more flavour and features of the terroir they are grown in. The southern hemisphere has seen ideal climatic conditions in most of the key wine producing countries, and Australia and New Zealand particularly had a superb year, in particular with the Bordeaux varietal grapes that grow there and which love the humidity these countries received plenty of. Also enjoying a fantastic year for weather were wineries across Argentina and Chile, with the Mendoza region claiming that 2012 will be one of their best vintages of the past decade. Similar claims are being made across the Chilean wine regions, where Sauvignon Blanc and Cabernet Sauvignon had an especially good year. These two grape varietals also produced characterful wines on the coastal regions of South Africa this year.

Country: Spain

From the deep and intense Rioja wines, or the dry and refreshing Ruedas, from Tempranillos to Verdejos, the range and quality of Spanish wines is always going to impress and fascinate. With several thousand years of traditions and expertise leading the way, Spanish wineries are currently producing some of the most flavorful and interesting wines to come out of Europe, striving to overcome the reputation problems the country suffered in the mid to late twentieth century. Despite being one of the largest producers of wine in the world, with billions of bottles being filled each year, Spanish wine producers are more interested in quality over quantity than ever before. The results of this are some truly world class wines rivaling even the finest produce of France in regards to balance, character and flavor, gaining new fans and enthusiasts every day.