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Graham Quinta Dos Malvedos 2001 750ml
SKU 769949

Graham Quinta Dos Malvedos Port Blend 2001

Porto - Portugal

Professional Wine Reviews for Graham Quinta Dos Malvedos Port Blend 2001

Rated 92 by Wine Spectator
Mature-tasting, offering a supple array of sandalwood, dried cherry and boysenberry flavors, flanked by notes of Asian spice. The creamy finish is long and lush. Drink now through 2020.

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2004 2001
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Additional Information on Graham Quinta Dos Malvedos Port Blend 2001

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Region: Porto

Porto, situated in the Douro Valley of Portugal, has long been recognized as a vitally important center for viticulture and wine production. Of course, the city itself is most readily associated with the beautifully aromatic and utterly delicious Port wines, which have been continually popular around the world since the 18th century. The wineries in and around Porto know that their terroir is highly special, with a wonderful mix of gravelly and clay based soils, packed full of minerals carried by the river that flows through it. This, combined with the hot and sunny climate, creates perfect conditions for high quality grape cultivation, and there are dozens of varietals which thrive in and around Porto, many of which are used for making the famous fortified wines.

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.