×
This wine is currently unavailable, the vintage 2021 is available

Gundlach-Bundschu Mountain Cuvee 2014 750ml

size
750ml
country
United States
region
California
appellation
Sonoma Valley
Additional vintages
2021 2019 2018 2014
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Gundlach-Bundschu Mountain Cuvee 2014 750ml

SKU 798421
Out of Stock
More wines available from Gundlach-Bundschu
Sale
750ml
Bottle: $45.36 $50.40
Potent, earthy aromas like dried black figs, black truffles and oak char lead to a firm, tannic palate packed with...
WE
94
750ml
Bottle: $28.94
Classic Sonoma balance of approachability and intensity.
750ml
Bottle: $122.00
Opulently deep in color, the lush nose greets with dark plums, blueberries and black currants lifted by warm,...
Sale
750ml
Bottle: $23.76 $26.40
Brilliant in apples, vanilla, butter and pineapples, this full-bodied and silky-textured wine grabs attention with...
WE
92
750ml
Bottle: $44.90
Merlot can have a reputation for being soft and wimpy, but the Merlot from Rhinefarm takes on a robust personality....
More Details
barrel

Region: California

When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
bottle and glass

Appellation: Sonoma Valley

Often referred to as the 'birthplace of Californian wines', the beautiful and expansive Sonoma Valley has long been seen as something of a vibrant and beating heart within the American wine industry. The 'valley of the moon', as it is affectionately known, benefits enormously from the blazing Californian sunshine it receives throughout the long, hot and dry summers, and exceptionally warm autumns in which the vast array of grape varietals found there ripen. Sonoma Valley is most famous for big, full-bodied and flavorful red wine grapes, such as Cabernet Sauvignon, as well as many excellent white wine grapes. Due to the volcanic soils of the region, fed by thermal springs packed full of minerals, the soil is wonderfully fertile and capable of supporting a wide variety of grape species.