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6B / $18.80
More wines available from Hakutsuru
Bottle: $17.10 $18.00
Using selected Japanese Plum, "Ume", Hakutsuru Plum Wine has been brewed with highly developed fermentation skills...
Bottle: $13.66 $14.38
Hakutsuru Plum Wine "SLIM" is produced from selected Japanese Plum, Ume, and using highly developed fermentation...
Bottle: $13.57 $14.28
Rated 94 - Straw color. Aromas of ripe melon, shiso, grapefruit zest, pear, rainwater, elderflower, caraway, and star...
Japan has been producing their characteristic plum wine and sake, a rice wine, for many centuries, with the earliest written recordings of such drinks being enjoyed dating from the 3rd century. It has gradually become more and more popular in the western world, and high demand for such goods has seen a boom in plum wine and sake production all across Japan. High quality sake is especially in demand, and there are currently several AOC style designated appellations producing this aromatic and fascinating ancient beverage. In Japan, both sake and plum wine are usually served with food, or kept for ceremonial purposes and greeting guests, and the west's ever growing fascination with Japan and Japanese cultures means we can expect to see far more of this type of produce in the near future.