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James E. Pepper Straight Bourbon Whiskey Barrel Proof 750ml

size
750ml
country
United States
region
Kentucky
WNR
Winery
Nose: Toasted oak, walnuts, syrup, marzipan, anise. Front-palate: Oak and dried dark fruits. Mid-palate: Front end carries through with some extra notes of toasted oak and citrus peel. Finish: Medium-long with strong notes of creamy vanilla and clove/nutmeg.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

James E. Pepper Straight Bourbon Whiskey Barrel Proof 750ml

SKU 937771
Rapid Ship
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$74.94
/750ml bottle
Quantity
* There are 10 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Nose: Toasted oak, walnuts, syrup, marzipan, anise. Front-palate: Oak and dried dark fruits. Mid-palate: Front end carries through with some extra notes of toasted oak and citrus peel. Finish: Medium-long with strong notes of creamy vanilla and clove/nutmeg.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Nose: Toasted oak, walnuts, syrup, marzipan, anise. Front-palate: Oak and dried dark fruits. Mid-palate: Front end carries through with some extra notes of toasted oak and citrus peel. Finish: Medium-long with strong notes of creamy vanilla and clove/nutmeg.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
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Producer James E. Pepper
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.