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Jean-Baptiste Adam Pinot L'auxerrois Vieilles Vignes 2014 750ml

size
750ml
country
France
region
Alsace
Image of bottle
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Jean-Baptiste Adam Pinot L'auxerrois Vieilles Vignes 2014 750ml

SKU 784723
Out of Stock
More wines available from Jean-Baptiste Adam
Sale
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Bottle: $22.84 $25.20
Rated 91 - Made from an almost-equal blend of Chardonnay, Pinot Noir and Pinot Blanc, this has aromas of freshly cut...
DC
91
VM
91
Sale
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Bottle: $22.94 $23.60
Rated 91 - Pale onion-pink color; macerated on the skins for four hours or less, as Adam likes an especially pale...
VM
91
WE
91
More Details
barrel

Region: Alsace

For lovers of fine white and rosé wines, there are few regions in the world quite as good as France's Alsace. The region itself is a particularly fascinating one, as it has long been fought over by France and Germany, resulting in a culture and wine industry which is something of a blend of the two countries. Wines in Alsace are almost all white, although there are more wineries now producing the pale red or pinkish Pinot Noir wines which the region is also renowned for. Riesling, Gewurztraminer and Muscat are also grown in huge quantities across the Alsace, and most of the region's wines are made from these varietals. Overall, Alsace is a highly productive region of France, with over a hundred million liters of wine being produced annually from the nine permitted grape varietals the region grows.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.