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Bottle: $53.75 $57.80
Rated 92 - #14 Top 20, 2019. Mizunara oak is the modern signature of Japanese whisky, and Kaiyo- whisky enables...
Kaiy? whisky is matured in the finest Japanese Mizunara oak casks. These casks are handmade due to Mizunara oak’s...
Bottle: $72.54 $78.00
Rated 91 - This was aged in Japan's rare Mizunara oak for the entirety of its maturation, which includes three-month...
Bottle: $84.94 $91.39
Rated 92 - The lightly smoky sea-breeze aroma entices on the nose. The palate opens with bolder peat smoke...
The rice wines and plum wines of Japan are amongst the most fascinating, aromatic and seductive national drinks in the world, and it is a testament to the traditional practices and expertise of the producers of these beverages that their popularity is continuing to rise across the globe. Both plum wines and sake are produced in many parts of Japan, and there are even several AOC style appellations dedicated to producing plum wines and sake of the highest quality, overseen by regulations similar to those found in esteemed wine regions of France and elsewhere. Both drinks are inextricably linked with the cuisine of Japan, but both are also highly enjoyable when drank without food, giving the drinker a real taste of the beauty of the far east.