Kentucky Owl Rye Whiskey Vertical #1 - #3  750ml
SKU 827208
This wine is currently unavailable

Kentucky Owl Rye Whiskey Vertical #1 - #3

Kentucky - United States

Professional Wine Reviews for Kentucky Owl Rye Whiskey Vertical #1 - #3

Rated 95 by Whisky Advocate
Just beautiful. Long, rounded notes of caramel, cinnamon roll, taffy, butterscotch, brisket burnt ends, nutmeg, Jamaican jerk, plum pudding, ginger, light sassafras, root beer, roasted marshmallow, cotton candy, orange peel, raw honey, and pie crust. If it sounds complex, it’s because it is, and the finish just doesn’t quit, giving you a lingering taste of every note. (Batch #1)
Rated 93 by Beverage Tasting Institute
The vanilla and oak-driven nose offers layers of stone fruits, golden raisin, tropical fruit, and citrus zest, along with hints of espresso, violet, and fresh herbs. On the palate, this is so dialed in! Laser-like in its delivery of sweetness and spice, it rings clean and bright, and simply sizzles with candied ginger warmth before the finish pours on cocoa and nutty flavors. Tastes wonderfully mature, yet full of vigor. (Batch #2, Whisky Advocate)
read more...
Additional information »

Out of Stock
I've Had This
95WKY
93BTI
Availability
This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?

Kentucky Owl Rye Whiskey Vertical #1 - #3 Customer Reviews

Product Rating  

There have been no reviews for this product. Be first to .

More wines available from Kentucky Owl

Additional Information on Kentucky Owl Rye Whiskey Vertical #1 - #3

Producer Kentucky Owl

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.