envelope
Kettmeir Pinot Bianco Weissburgunder 2014 750ml
SKU 781738
This wine is currently unavailable, the vintage 2016 is available

Kettmeir Pinot Bianco Weissburgunder Italian White Blend 2014

Trentino/Alto Adige - Italy

Professional Wine Reviews for Kettmeir Pinot Bianco Weissburgunder Italian White Blend 2014

More Info -
Delicate aromas of orchard fruit and white spring flower mingle together while the reserved but refined palate offers green apple and mineral. Crisp acidity and a hint of mineral give it a clean finish.

Additional information »

Other Vintages:
2016 2015 2014
Out of Stock
I've Had This

More wines available from Kettmeir

Kettmeir Pinot Bianco Weissburgunder Italian White Blend 2014 Customer Reviews

Product Rating  

There have been no reviews for this product. Be first to .

Customer also bought

Additional Information on Kettmeir Pinot Bianco Weissburgunder Italian White Blend 2014

Winery Kettmeir

Region: Trentino/Alto Adige

Trentino-Alto Adige in northern Italy is a beautiful and fascinating wine region, with centuries of viticultural history creating a unique identity and set of flavours and aromas associated with it. Due to its closeness to the Italian borders, there are plenty of international influences found in the wines of Trentino-Alto Adige, most notably coming from the nearby Germanic countries on the other side of the Alps. The Alps play a huge role in the wine culture of the region, as the foothills provide exquisite mountain waters, as well as plenty of interesting soil types on which to grow the vines, resulting in wines full of mountain flavors, alpine aromas and a truly unique character. Wineries in the region love to use the few native grape varietals for their wines, as these are excellent for expressing the unique terroir of Trentino-Alto Adige, however, it is now more common to find better known international varietals listed on bottles, which have helped the world wake up to the wonderful wines of this special region.

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.