×
This wine is currently unavailable

Knapp Limoncello 750ml

size
750ml
country
United States
region
New York
appellation
Finger Lakes
WNR
Winery
BOLD, ZESTY, LEMON FOLLOWED BY A TANGY REFRESHING FINISH WILL LIGHT UP YOUR TASTE BUDS IN OUR LIMONCELLO LIQUOR. KEEP IN THE FREEZER AND USE AS A PALETTE QUENCHER BETWEEN COURSES AS AN INTERMISSION DURING YOUR MEAL.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Knapp Limoncello 750ml

SKU 680083
Out of Stock
More wines available from Knapp
Sale
Spirits
750ml
Bottle: $18.62 $19.60
Our Brut is a blend of Chardonnay and Cayuga White, with just a hint of sweetness from the dosage. A lively but...
Spirits
750ml
Bottle: $27.60
Spirits
750ml
Bottle: $19.60
Juicy, with good yellow apple and pear notes, plus a light zip of chamomile on the finish for freshness. Drink now....
WS
88
Sale
Spirits
750ml
Bottle: $13.65 $15.17
Big bold peach aroma and flavors are complemented by luscious sweetness on the palate. This wine is delicious on its...
Sale
Spirits
1.5Ltr
Bottle: $22.61 $23.80
More Details
Winery Knapp
barrel

Region: New York

New York state has a relatively long history of wine-making and vineyard cultivation, with vineyards in the region dating back to the Dutch settlements of the 17th century. As such, the region has slowly discovered the unique qualities of their terroir, and has developed a distinctive set of grape varietals which have gone on to represent the state and make their wines both unique and highly regarded. New York state has four key wine producing areas – Lake Erie AVA, Finger Lakes AVA, Hudson River and Long Island, each making the most of their relatively cool climate and characterful terroirs. The strong blend of both traditional and contemporary wine making methods found in this region has led to New York state being responsible for many of the finest and most interesting wines to come out of the United States.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.