Despite having its origins in western France, Chardonnay's immense popularity and flexibility quickly meant that before long, there wasn't a wine producing country in the world which wasn't investing in this fascinating and versatile grape varietal. Today, Chardonnays manage to win fine wine competitions and satisfy supermarket shoppers simultaneously, due to the fact that this grape varietal can take on many characteristics and features of where it is grown and how it is handled. Indeed, this green skinned grape is renowned for not having so much unique flavor within the fruit, but is very sensitive to the features of the terroir it is grown in, as well as to aging As such, it isn't unusual to find bottles of single variety Chardonnay wine described as holding notes of white stone, mountain waters, or other such geological features alongside the more predictable fruit descriptions This makes Chardonnay grape varietal wines an exciting world to delve into â€“ full of surprises, full of delights.
Provence is a very special wine region, located in the south of France where the Mediterranean sea meets the beautiful green and rolling landscapes of the mainland. For centuries, the region has been deeply associated with its unique cuisine and characterful wines, which stretch back through history an impressive amount of time. Indeed, Provence can claim to be one of the original French wine regions from the classical age, and its wine culture has been influenced and inspired by a stunning list of different peoples and cultures, who have settled in the stunning green valleys of the region over three thousand years. Today, Provence is most famous for its stunning rosÃ© wines, which have been the favorites of European aristocracy for centuries. However, white and red wines are also made in Provence, and are equally fine and just as capable of expressing this most wonderful of French wine regions.
It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.