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Louis Latour Montrachet 2010 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Beaune
subappellation
Montrachet
BH
94
Additional vintages
BH
94
Rated 94 by Burghound
It seems that each of these grands crus holds some distinction vis-à-vis its stable mates and if the Criots is the ripest and the Chevalier the most elegant then the Montrachet is the most complex. The superb range of spice, floral, citrus and primarily white-fleshed fruit aromas are given added breadth by the presence of peach, apricot and discreet stone hints. The large-scaled, concentrated and intense flavors possess plenty of mouth coating dry extract as well as excellent if not truly stunning persistence. This is at present exceptionally backward and it's entirely possible that this will develop even better length and if so, my predicted range will likely be too conservative. (Burghound)
Image of bottle
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Louis Latour Montrachet 2010 750ml

SKU 776562
Out of Stock
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More Details
Winery Louis Latour
barrel

Vintage: 2010

2010 saw extremely high quality viticulture in many parts of the world, with an exceptionally long and hot summer providing huge benefits for wineries across many countries, especially in the southern hemisphere. The northern hemisphere and Europe saw something of a cooler summer and flowering period, but this was by no means as disastrous as it could have been. France, especially, had a fantastic year in 2010, with the world renowned Burgundy region proclaiming that their white wines of this year are ones to look out for, and despite yields being relatively small across much of the country, the quality was exceptionally high. Spain, too, received some cooler weather, but Rioja and the rest of central Spain are hailing 2010 as a very good year indeed, again as a result of smaller, finer yields. California also received similar climatic conditions, but again, wineries are highly positive about the overall effect this had on their produce, as the slightly challenging conditions resulted in smaller yields of much elegance and distinction. 2010 was really Australia's year, and in South Australia and across the Mornington Peninsula, Chardonnay vines produced good yields with a lower sugar level than in previous years. As such, the majority of South Australian white wines from 2010 are superb, and packed full of character. Shiraz also had a great year, and most Australian wineries have been proclaiming 2010 one of the great vintages. Both the Argentinian and Chilean wine industries benefited from some ideal climatic conditions this year, and are reportedly ecstatically pleased with the fact that their 2010 wines ended up with lower alcohol levels, and were beautifully balanced wines packed full of flavor.
green grapes

Varietal: Chardonnay

For most people, the Chardonnay grape varietal is one of the quintessential white wine grapes. It isn't difficult to understand why; Chardonnay may well have started off in regions of France (where it is still used widely today in both single variety white wines as well as sparkling Champagne wines) but it is now grown in every wine producing country in the world. Indeed, it was the New World that took Chardonnay to some exciting new extremes – this relatively neutral grape has the fantastic ability to carry much of its terroir in the bottle, resulting in a fascinating range of flavors and styles. Furthermore, Chardonnay is one of the few white wine grapes which is well suited to aging, as can be seen in some of the excellent produce consistently coming out of Burgundy, and elsewhere in the world. With everything from buttery, creamy characteristics to vibrant tropical fruit notes, Chardonnay will never cease to surprise and impress.
barrel

Region: Burgundy

In the beautiful French wine region of Burgundy, there is archaeological evidence to suggest that there has been viticultural activity going on for at least two thousand years. To add to this, there are early written records praising the exceptional wines produced in this region dating back to the 6th century, making Burgundy one of the oldest established and still operational wine regions in the world. The region is most commonly associated with fine red wines, with Pinot Noir being the primary grape varietal grown on its rolling hillsides and gently sloping valleys. However, Chardonnay grapes are also produced in abundance for the production of their fine white wines, with both varietals benefiting greatly from the region's warm, hot summers and the superb soils which make up the terroir.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
bottle and glass

Appellation: Cote De Beaune

The stunning and historic appellations of Cote De Beaune in France date back centuries, and are a vitally important center for the fine French wine industry. Located in the southern half of the Cote d'Or, Cote De Beaune is widely renowned for producing what are said to be some of the finest white wines in the world. Indeed, the Chardonnay grapes which flourish in the beautiful climatic conditions of Cote De Beaune ripen fully after the hot summers, and contain an impressive array of flavors and aromas, as well as many of the best features of the superb terroir they grow on. Pinot Noir is the region's other key grape varietal, and the red wines of Cote De Beaune are also considered to be of a very high quality indeed.