MIC.DROP Bourbon 4yr Old 111@  750ml
SKU 825819

MIC.DROP Bourbon 4yr Old 111@

Indiana - United States

Professional Wine Reviews for MIC.DROP Bourbon 4yr Old 111@

We narrowed down to 4-year, 36% rye samples to see if anything would be of interest. Some tasted consistently richer and more mature than the others. Knowing that the location was not at play, differences between batches could be a factor. This is unlikely as the process is streamlined and MGP knows what they are doing. They know consistency. MGP uses different coopers and the 4-year, 36% rye bourbon that shined for us were systematically aged in the casks made by Zak Cooperage. We narrowed down the batches aged exclusively in casks from this specific cooper. 37 of casks of the same batch were all that was left. The remainder of batch 12E23-E05. We tasted this specific run and were impressed by the profile, the liveliness, fruit expression and elegance on the palate despite being around 56% abv. We bought these casks, shipped them to Strong Spirits where they were blended and bottled at full proof without the addition of any water.

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There are 70 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.

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Additional Information on MIC.DROP Bourbon 4yr Old 111@

Producer MIC.DROP

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.