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Maker's Mark Bourbon 375ml

size
375ml
country
United States
region
Kentucky
2 Ratings
See 2 Professional Reviews
WE
95
UBC
91
WE
95
Rated 95 by Wine Enthusiast
The base aroma is buttered corn-on-the-cob with aeration bringing additional scents of vanilla and cinnamon. The palate entry showcases sweet breakfast cereal grain; at midpalate the corn dominates so thoroughly that you know that this could only be one of the best straight bourbons from Kentucky. Ends spirity and heated. One of America's benchmark spirits. (Best Buy) ... More details
Image of bottle
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Maker's Mark Bourbon 375ml

SKU 806682
In-Store or Curbside pickup
$15.66
/375ml bottle
Quantity
Pickup
* 22 bottles available for purchase in retail store only
Professional Ratings
WE
95
UBC
91
WE
95
Rated 95 by Wine Enthusiast
The base aroma is buttered corn-on-the-cob with aeration bringing additional scents of vanilla and cinnamon. The palate entry showcases sweet breakfast cereal grain; at midpalate the corn dominates so thoroughly that you know that this could only be one of the best straight bourbons from Kentucky. Ends spirity and heated. One of America's benchmark spirits. (Best Buy)
UBC
91
Rated 91 by Ultimate Beverage Challenge
ubtle, but precise aromas of black tea, flamed orange peel, clove, and wintergreen waft out the glass. This is a medium-bodied bourbon that shows balance and complexity with orange oil, barbecue smoke, and Christmas spice through the medium-long finish. - 2021 ULTIMATE SPIRITS CHALLENGE
Winery
This one changed the way we think of bourbon, all because one man changed the way he thought about making it. Bill Samuels, Sr., simply wanted a whisky he would enjoy drinking. Never bitter or sharp, Maker's Mark® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink. To ensure consistency, we rotate every barrel by hand and age our bourbon to taste, not time. Each and every bottle of Maker's® is still hand-dipped in our signature red wax at our distillery in Loretto, Ky., just like Bill, Sr., would have wanted. AROMA Woody oak, caramel, vanilla and wheat prevail in the nose TASTE Sweet and balanced with caramel, vanilla and fruity essences FINISH Smooth and subtle PROOF 90
Product Details
size
375ml
country
United States
region
Kentucky
Overview
The base aroma is buttered corn-on-the-cob with aeration bringing additional scents of vanilla and cinnamon. The palate entry showcases sweet breakfast cereal grain; at midpalate the corn dominates so thoroughly that you know that this could only be one of the best straight bourbons from Kentucky. Ends spirity and heated. One of America's benchmark spirits. (Best Buy)
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

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More Details
Producer Maker's Mark
fields

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.