Mccarthy's Malt Whiskey NV 750ml
SKU 798399

Mccarthy's Malt Whiskey NV

Oregon - United States

Professional Wine Reviews for Mccarthy's Malt Whiskey NV

Rated 97 by Ultimate Beverage Challenge
A warming nose of smoke and peat is buttressed by subtle toasted oak. Toasted brown bread, subtle vanilla, and hints of savory herbs combine to make this a very complex whiskey on the palate with a peatiness that slowly fades. (Ultimate Spirits Challenge)

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Additional Information on Mccarthy's Malt Whiskey NV

Producer Mccarthy's

Region: Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.