Mercer Estates Edge Of Heaven Blend 2016 750ml
SKU 815052

Mercer Estates Edge Of Heaven Blend 2016

Horse Heaven Hills - Columbia Valley - Washington State - United States

Professional Wine Reviews for Mercer Estates Edge Of Heaven Blend 2016

Rated 89 by Wine Spectator
Soft and easygoing, with black cherry and bay leaf flavors that persist toward refined tannins. Merlot, Syrah, Malbec, Grenache, Petit Verdot and Cabernet Sauvignon. Drink now through 2023. 8,463 cases made.
Winery
Aromas of ripe black cherry and plum with notes of milk chocolate, coffee, sweet smoke and pipe tobacco lend to a balance of plush fruit and powdery tannins in the mid-palate, ending with a long lingering finish with notes of bing cherry and spice.

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Winery Mercer Estates

Region: Washington State

Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.