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Mister Sam Tribute Whiskey 2021 750ml

size
750ml
country
Canada
WNR
Winery
There was a time in the annals of North American whiskey lore that a man by the name of Sam Bronfman played a pivotal role in the development of this brown spirit. Bronfman, also known as “Mister Sam,” was a Canadian businessman who came to have ownership of Seagram’s, at one time the largest and most successful distilled spirits company in the world. Now, in a tribute to him, spirits giant Sazerac has debuted the premium Mister Sam blended whiskey. The whiskey blend that is now a tribute to Bronfman was created by Sazerac’s Master Blender Drew Mayville, whose career included a 22 year stint at Seagram’s where he was the fourth and last master blender under the Seagram dynasty. Mayville is said to have had the vast array of Sazerac’s American and Canadian whiskey stocks at his disposal while developing this whiskey. “I was thrilled to be able to work on the blend for this exciting tribute whiskey,” said Mayville in a prepared statement. “Mister Sam was known to say ‘Distilling is a science; Blending is an art,’ and he’s right. Creating the elusive perfect blend is every bit about experimentation and precision. We’re very proud of the whiskey we’ve created.” Mister Sam is bottled at 133.8 proof and was put to glass at Sazerac’s Old Montreal Distillery in Canada. Specifics of the blend beyond the fact it is a mix of American and Canadian whiskeys were not released. Only 1200 bottles made.
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Mister Sam Tribute Whiskey 2021 750ml

SKU 825810
Rapid Ship
Sale
Qualifies for 12 Ship Free
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$2999.94
$2499.94
/750ml bottle
Quantity
* There are 1 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Winery Ratings
Winery
There was a time in the annals of North American whiskey lore that a man by the name of Sam Bronfman played a pivotal role in the development of this brown spirit. Bronfman, also known as “Mister Sam,” was a Canadian businessman who came to have ownership of Seagram’s, at one time the largest and most successful distilled spirits company in the world. Now, in a tribute to him, spirits giant Sazerac has debuted the premium Mister Sam blended whiskey. The whiskey blend that is now a tribute to Bronfman was created by Sazerac’s Master Blender Drew Mayville, whose career included a 22 year stint at Seagram’s where he was the fourth and last master blender under the Seagram dynasty. Mayville is said to have had the vast array of Sazerac’s American and Canadian whiskey stocks at his disposal while developing this whiskey. “I was thrilled to be able to work on the blend for this exciting tribute whiskey,” said Mayville in a prepared statement. “Mister Sam was known to say ‘Distilling is a science; Blending is an art,’ and he’s right. Creating the elusive perfect blend is every bit about experimentation and precision. We’re very proud of the whiskey we’ve created.” Mister Sam is bottled at 133.8 proof and was put to glass at Sazerac’s Old Montreal Distillery in Canada. Specifics of the blend beyond the fact it is a mix of American and Canadian whiskeys were not released. Only 1200 bottles made.
Product Details
size
750ml
country
Canada
Overview
There was a time in the annals of North American whiskey lore that a man by the name of Sam Bronfman played a pivotal role in the development of this brown spirit. Bronfman, also known as “Mister Sam,” was a Canadian businessman who came to have ownership of Seagram’s, at one time the largest and most successful distilled spirits company in the world. Now, in a tribute to him, spirits giant Sazerac has debuted the premium Mister Sam blended whiskey. The whiskey blend that is now a tribute to Bronfman was created by Sazerac’s Master Blender Drew Mayville, whose career included a 22 year stint at Seagram’s where he was the fourth and last master blender under the Seagram dynasty. Mayville is said to have had the vast array of Sazerac’s American and Canadian whiskey stocks at his disposal while developing this whiskey. “I was thrilled to be able to work on the blend for this exciting tribute whiskey,” said Mayville in a prepared statement. “Mister Sam was known to say ‘Distilling is a science; Blending is an art,’ and he’s right. Creating the elusive perfect blend is every bit about experimentation and precision. We’re very proud of the whiskey we’ve created.” Mister Sam is bottled at 133.8 proof and was put to glass at Sazerac’s Old Montreal Distillery in Canada. Specifics of the blend beyond the fact it is a mix of American and Canadian whiskeys were not released. Only 1200 bottles made.
fields

Country: Canada

Canada has been producing quality wines for over two hundred years, and has hundreds of established wineries producing characterful and easily recognizable wines from the many imported grape varietals which flourish in the cool climate and excellent soils which typify the region. The primary wine producing regions of Canada are all located in the south of the country, and benefit from the consistent climate found there. The two largest wine producing regions is Canada are the Okanagan Valley in British Columbia, and Niagara Peninsula, in Ontario. Both of these regions produce large quantities of the ice wine Canada is famous for, where the grapes are allowed to freeze on the vine during the early frosts, and thus have their sugars and flavors concentrated, resulting in highly aromatic and often very sweet wines.
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More Details
Producer Mister Sam
fields

Country: Canada

Canada has been producing quality wines for over two hundred years, and has hundreds of established wineries producing characterful and easily recognizable wines from the many imported grape varietals which flourish in the cool climate and excellent soils which typify the region. The primary wine producing regions of Canada are all located in the south of the country, and benefit from the consistent climate found there. The two largest wine producing regions is Canada are the Okanagan Valley in British Columbia, and Niagara Peninsula, in Ontario. Both of these regions produce large quantities of the ice wine Canada is famous for, where the grapes are allowed to freeze on the vine during the early frosts, and thus have their sugars and flavors concentrated, resulting in highly aromatic and often very sweet wines.