×
This wine is currently unavailable

Niepoort Conciso Tinto Dao 2014 750ml

size
750ml
country
Portugal
region
Dao
JS
92
Additional vintages
2019 2014
JS
92
Rated 92 by James Suckling
Aromas of dark fruits and pine needles. Medium body, black berry and cracked black pepper. Fresh and bright on the finish. Cool wine. Drink now. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Niepoort Conciso Tinto Dao 2014 750ml

SKU 856432
Out of Stock
More wines available from Niepoort
Rapid Ship
750ml
Bottle: $36.00
Aged in small 550L old oak casks in Niepoort’s cellars at Vila Nova de Gaia, this svelte 10-year-old has detail and...
DC
94
JS
94
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $88.26
From very old sheltered vineyards in the Vale Mediz in the Pinhao area. Vines used for this wine are 70 to over a 100...
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $224.45
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $167.05
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $58.87
More Details
Winery Niepoort
fields

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.