Nikka Whisky Coffey Grain  750ml
SKU 770048

Nikka Whisky Coffey Grain

Japan

Professional Wine Reviews for Nikka Whisky Coffey Grain

Rated 93 by Ultimate Beverage Challenge
Ambrosial notes of sprouted grain, honey, bacon fat and orange blossom accompany deeper notes of toasted hazelnut. Exquisite and opulent in the mouth with a delicate sweetness and meatiness that harkens back to the nose. Sultry and elegant finish. (Ultimate Beverage Challenge)
Rated 92 by Whisky Advocate
Sweet, with subtle, crisp, nutty oak, then comes fudge, ripe banana, and peach. The overall effect is like eating vanilla ice cream with toffee fudge and hazelnut sprinkles. The structure is thick and physical, the palate sweet and quite fat, with light hints of raspberry, fruit salad. A jag of acidity freshens the delivery on the finish. With water there’s more toffee, and it becomes slightly more yielding, with less oak. For me the gold standard of grain. (Whisky Advocate)

Additional information »

$53.05
$58.94
Check availability
Add 12 more to get fixed rate shipping

Add
750ml
I've Had This
93UBC
92WKY

More wines available from Nikka

Nikka Whisky Coffey Grain Customer Reviews

Product Rating  

There have been no reviews for this product. Be first to .

Customer also bought

Additional Information on Nikka Whisky Coffey Grain

Producer Nikka

Country: Japan

Japan has been producing their characteristic plum wine and sake, a rice wine, for many centuries, with the earliest written recordings of such drinks being enjoyed dating from the 3rd century. It has gradually become more and more popular in the western world, and high demand for such goods has seen a boom in plum wine and sake production all across Japan. High quality sake is especially in demand, and there are currently several AOC style designated appellations producing this aromatic and fascinating ancient beverage. In Japan, both sake and plum wine are usually served with food, or kept for ceremonial purposes and greeting guests, and the west's ever growing fascination with Japan and Japanese cultures means we can expect to see far more of this type of produce in the near future.