This wine is currently unavailable, the vintages 2017 and 2012 are available

Paolo Scavino Barolo Bric Del Fiasc 2014 750ml

size
750ml
country
Italy
region
Piedmont
appellation
Barolo
WE
97
DC
94
WA
94
W&S
94
JS
94
WS
93
Additional vintages
2017 2015 2014 2012
WE
97
Rated 97 by Wine Enthusiast
#24 TOP 100 CELLAR SELECTIONS 2018. This dazzling red opens with enticing scents of rose petal, blue flower, wild berry and a whiff of camphor. Elegantly structured, the polished, full-bodied palate delivers succulent Morello cherry and raspberry compote, while licorice, tobacco and vanilla accents add depth. It's impeccably balanced, with fresh acidity. Without a doubt, this is one of the best 2014 Barolos out there. Drink 2022–2034. (Cellar Selection) ... More details
Image of bottle
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Paolo Scavino Barolo Bric Del Fiasc 2014 750ml

SKU 836735
Out of Stock
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More Details
Winery Paolo Scavino
green grapes

Varietal: Nebbiolo

Nebbiolo is not necessarily a particularly easy grape to cultivate. Indeed, its very late ripening time often means that yield is very low, and they are also quite susceptible to various diseases and forms of rot. However, in their native Italy and in many other countries around the world, wineries persevere with this varietal due to the fact that few other grapes can produce wines as wonderful, complex and flavorful as those made with the Nebbiolo grape. These grapes offer a beautifully pale red juice, packed full of intense flavors such as truffle, violet and prune, making them a real treat for serious wine drinkers looking for a sensory experience not to be forgotten. They are also renowned for their affinity for aging, which allows their strong tannins to mellow and compliment their stunning flavor.
barrel

Region: Piedmont

n Italy, the region most closely associated with excellent quality red wines and characterful sparkling wines is Piedmont. This alpine region is located in the north-west of the country, and features beautiful foothills of the impressive mountain range which forms the nearby border between Italy, France and Switzerland. Wineries in Piedmont work with the Nebbiolo, Dolcetto and Barbera grapes which thrive in the warm, dry summers and cooler autumns, as well as the beautifully expressive Moscato grapes which are used for the sparkling Asti wines the region is famed for. For generations, these wineries have perfected the art of aging their red wines, and blending grape varietals to get the most out of each one, leading to a region known all over the world for the exceptional quality of its produce.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.