Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2019
$22.68
Cabernet Sauvignon
United States
California
Sonoma Valley
750ml
12B / $20.52
Better Price
2019
$18.36
Cabernet Sauvignon
United States
California
Sonoma Valley
750ml
12B / $18.24
Similar Price
2019
$22.25
Cabernet Sauvignon
United States
California
Sonoma Valley
750ml
12B / $20.52
Similar Price, Better Score
2019
$23.40
Cabernet Sauvignon
United States
California
Sonoma Valley
750ml
12B / $21.28
Better Price, Better Score
2019
$17.90
Cabernet Sauvignon
United States
California
Sonoma Valley
750ml
12B / $17.48
More wines available from Rodney Strong
750ml
Bottle:
$25.56
$28.40
Our 2019 Sonoma County Cabernet Sauvignon is rich with dark cherry, plum and baking spices. The delicious fruit is...
750ml
Bottle:
$44.64
$49.60
Rated 90 - This is a lush, full-bodied red, made from several sites. Black peppercorn, tobacco and clove accent a...
750ml
Bottle:
$17.64
$19.60
We barrel fermented two thirds of this wine...to offer the wine a touch of brown spice and vanilla, while cold...
750ml
Bottle:
$12.93
$13.87
Rated 89 - A juicy style, with a lively mix of red peach, apricot and apple pastry flavors that are plushly spiced....
750ml
Bottle:
$15.44
$16.25
A freshly balanced and flavorful Chardonnay that flaunts vibrant peach, green apple, and tropical notes, followed by...
More Details
Winery
Rodney Strong
Varietal: Cabernet Sauvignon
For most of us, when we look for red wines in a wine store or supermarket, the name Cabernet Sauvignon stands out as a mark of quality and reliability. The same can be said for the way those who cultivate the grapevines see them, too, as part of the reason Cabernet Sauvignon varietal grapes have had so much success all over the world is due to their hardiness against frost, reliability in regards to yield and quality, and great resistance to rot. As such, Cabernet Sauvignon is a winemaker's dream of a grape, consistently delivering excellence alongside a few pleasant surprises. Despite the fact that the grape on its own in a young wine can often be a bit overpowering, too astringent and challenging for many tastes, it is the perfect grape varietal for blending and aging in oak. Such a truth has been displayed for centuries now in some of the finest wineries on earth, for whom Cabernet Sauvignon grapes are the grape which adds the punch to their world-beating blended wines.
Region: California
When it comes to New World wine regions, it is widely agreed that many of the finest wines are grown and produced in California. The long stretches of coastline and the valleys and mountainsides which come off them are ideal areas for vine cultivation, and for over a century now, wineries have found a perfect home in the hot, dry state, with many of the wines produced here going on to reach world class status. The state is greatly helped by the brisk oceanic winds which cool the otherwise hot and dry vineyards, which hold mineral rich soils covering vast areas and featuring many established wineries. The state is split into four main regions, the largest by far being the central valley which stretches over three hundred miles in length.
Country: United States
For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.
Appellation: Sonoma Valley
The mid-nineteenth century was a hugely important era for the United States wine industry, and it was in this period when Sonoma Valley was first used as a wine region. The earliest wineries which made the wide and flat valley floor their home recognized the potential the region had, and noted the fantastic climate Sonoma Valley received. Alongside this, they understood the importance of the mineral rich volcanic soils and geothermal springs of the region, which would go on to provide nutrition for millions of grape vines over the next century and a half. Today, Sonoma Valley is one of California's premier wine producing regions, and it is widely agreed that many of the state's finest red and white wines hail from this beautiful area.