Sadie Family Columella 2013 750ml
SKU 781859

Sadie Family Columella 2013

Sadie Family - Coastal Region - South Africa - Swartland

Professional Wine Reviews for Sadie Family Columella 2013

Rated 96 by Robert Parker
The 2013 Columella is matured for ten months in cask with 10% new oak, and then another ten months in foudres; Eben believes this slows down the maturation. It has a very complex bouquet, mercurial on the nose, and bestowed with wild strawberry and cranberry scents, incense and a hint of marmalade that is beautifully detailed. The palate is medium-bodied, extremely refined and mineral-laden, symmetrical and standing on tip-toes on the finish -- something that this label could not do when Eben started. It is compact at the moment, but it will turn into an astonishing Swartland wine.

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Other Vintages: 2013 2012 2011
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96 Robert Parker

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Additional Information on Sadie Family Columella 2013

Winery: Sadie Family

Region: Coastal Region

South Africa is a fascinating country for wine, and the coastal regions at the very tip of the African continent are widely regarded as being one of the finest wine regions in the world. It isn't difficult to understand why the early European settlers in the 17th century saw such potential for viticulture in the area; the heat is fantastic, the summer days wonderfully long, the soil rich in minerals, and the strong winds coming from the ocean provide much needed coolness in which the grapes could ripen slowly and fully. Over time, South Africa's coastal regions became covered in strong, healthy vineyards, and today, the wine industry of the region is booming. The past few decades have seen wineries experimenting with a wide range of grape varietals, and also producing fortified wines and sparkling wines of great character alongside their classic varieties.

Country: South Africa

With its hot, long summers and oceanic winds from both the west and the east, South Africa is something of a haven for a wide range of imported grape varietals. Since the mid-18th century, the country has been associated with some very fine wines made using complex and careful blending techniques, with one of the most famous and widely loved early examples being constructed from Pontac, Muscadel and Chenin Blanc varietals. Since those colonial days, the regions around Cape Town have proven again and again to be fantastic areas for producing interesting and delicious wines, with many of the best examples of Champagne style sparkling wines originating from these fertile lands. From the scorchingly hot regions of Orange Rivers, to the far cooler and temperate appellations in Walker Bay, South Africa has developed a booming wine industry responsible for many of the finest New World wines available anywhere across the globe.