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Sadie Family Treinspoor 2020 750ml

size
750ml
country
South Africa
appellation
Swartland
JH
96
Additional vintages
JH
96
Rated 96 by James Halliday
Treinspoor 2020 is the result of 10 years of working the golden threads. The spicy, mineral, graphite and earthy characteristics are flowing into a river of tannins and textures and this wine has almost no start nor any end. Vines planted in 1974 in soils of decomposed granite & sandstone. Whole bunch fermented. Pressed into concrete and old wooden casks to age for about 1 yr. The most balanced and harmonious vintage from this vineyard. (Tim Atkin)
Image of bottle
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Sadie Family Treinspoor 2020 750ml

SKU 866191
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$71.80
$69.94
/750ml bottle
Quantity
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Professional Ratings
JH
96
JH
96
Rated 96 by James Halliday
Treinspoor 2020 is the result of 10 years of working the golden threads. The spicy, mineral, graphite and earthy characteristics are flowing into a river of tannins and textures and this wine has almost no start nor any end. Vines planted in 1974 in soils of decomposed granite & sandstone. Whole bunch fermented. Pressed into concrete and old wooden casks to age for about 1 yr. The most balanced and harmonious vintage from this vineyard. (Tim Atkin)
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
Overview
Rated 96 - Treinspoor 2020 is the result of 10 years of working the golden threads. The spicy, mineral, graphite and earthy characteristics are flowing into a river of tannins and textures and this wine has almost no start nor any end. Vines planted in 1974 in soils of decomposed granite & sandstone. Whole bunch fermented. Pressed into concrete and old wooden casks to age for about 1 yr. The most balanced and harmonious vintage from this vineyard. (Tim Atkin)
barrel

Region: Coastal Region

The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.
fields

Country: South Africa

Perhaps the most famous and well respected of all the wine regions in South Africa is that of Constantia, which holds many of the oldest and most traditional wineries in the country. Here, the temperate climate receives the Atlantic winds which cool the vineyards, and the fertile soil allows the grapes to grow to full ripeness, resulting in highly flavorful wines which are enjoyed around the world. Whilst Sauvignon Blanc varietals make up the most widely exported wines of this region, the rest of the country produces a huge and impressive range of wines, made up from varietals native to many different European countries. From excellent Champagne style sparkling wines, to aromatic fortified examples, fruity reds and refreshing whites, South Africa continues to impress and surprise, with modern techniques and technologies leading the way and producing exceptional results.
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More Details
Winery Sadie Family
barrel

Region: Coastal Region

The coastal parts of South Africa, and in particular the region around Cape Town, have been important wine regions for a surprising length of time. Indeed, viticulture first began at the tip of the African continent back in the mid 17th century, when European settlers first began experimenting with the cooler and windier terroirs near the ocean, and recognizing the potential the area had for growing grapes of real character and distinction. Those early experiments slowly but surely led to a powerful wine industry, and South African wines became famous throughout Europe for their quality and big, fruity, bold flavors Today, the coastal regions of South Africa produce a huge amount of wine, made in sparkling, still and fortified styles, and utilizing a wide range of grape varietals.
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Country: South Africa

Perhaps the most famous and well respected of all the wine regions in South Africa is that of Constantia, which holds many of the oldest and most traditional wineries in the country. Here, the temperate climate receives the Atlantic winds which cool the vineyards, and the fertile soil allows the grapes to grow to full ripeness, resulting in highly flavorful wines which are enjoyed around the world. Whilst Sauvignon Blanc varietals make up the most widely exported wines of this region, the rest of the country produces a huge and impressive range of wines, made up from varietals native to many different European countries. From excellent Champagne style sparkling wines, to aromatic fortified examples, fruity reds and refreshing whites, South Africa continues to impress and surprise, with modern techniques and technologies leading the way and producing exceptional results.