×
This wine is currently unavailable, the vintage 2022 is available

Stewart Cellars Pinot Noir Sonoma Coast 2017 750ml

size
750ml
country
United States
region
California
appellation
Sonoma Coast
WE
91
Additional vintages
WE
91
Rated 91 by Wine Enthusiast
Racy acidity lies beneath a foundation of baking spice, forest floor, sage and dried herb in this smooth, silky wine. Firm tannins wrap around dark brooding black fruit that is both thick and concentrated but not overtly heavy, finishing in clove. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Stewart Cellars Pinot Noir Sonoma Coast 2017 750ml

SKU 850879
Out of Stock
More wines available from Stewart Cellars
Sale
750ml
Bottle: $72.72 $80.80
Appearance: rich, deep, vibrant garnet color Aroma: hint of tasty oak, rich forest floor, hint of bread yeast,...
Sale
750ml
Bottle: $43.91 $48.79
Appearance: rich, deep, vibrant garnet color Aroma: hint of tasty oak, rich forest floor, hint of bread yeast,...
750ml
Bottle: $44.80
Featuring more citrus flavors than previous vintages, this medium-bodied Chardonnay has flavors of lemon, lime, white...
Sale
750ml
Bottle: $52.94 $56.80
The palate is plush, full, and smooth from start to finish, with fleshy acid lining the vibrant fruit flavors. Fresh...
Sale
750ml
Bottle: $54.90 $60.79
With earthy undertones, the rich, layered flavors of red fruits and all-spice envelop the palate. While packed with...
More Details
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.