Stonestreet Chardonnay Upper Barn 2013 750ml
SKU 782003

Stonestreet Chardonnay Upper Barn 2013

Stonestreet - California - United States - Sonoma Valley - Alexander Valley

Professional Wine Reviews for Stonestreet Chardonnay Upper Barn 2013

Rated 93 by Decanter
Lemon peel, white pepper, flowers and mint are all found in the 2013 Chardonnay Upper Barn. Next to the other wines in the range, the Upper Barn comes across as a bit compact, but it is quite pretty and expressive just the same. The Upper Barn emerges from one of the higher blocks on the property. (Galloni)
Rated 93 by Robert Parker
The 2013 Upper Barn, a vineyard that Helen Turley and John Wetlaufer made famous, spends 11 months in 49% new French oak and is fermented with indigenous yeasts. This is all Old Wente clone material, planted in 1982, so it's among the older Chardonnay vineyards in Northern California. This wine always seems to have great acidity and loads of orange blossom, marmalade, honeysuckle and lemon blossom characteristics. The 2013 Upper Barn Vineyard (963 cases) is a beauty and certainly one of my favorites of this group.

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Other Vintages: 2013 2012 2011
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93 Decanter
93 Robert Parker

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Additional Information on Stonestreet Chardonnay Upper Barn 2013

Winery: Stonestreet

Varietal: Chardonnay

Despite having its origins in western France, Chardonnay's immense popularity and flexibility quickly meant that before long, there wasn't a wine producing country in the world which wasn't investing in this fascinating and versatile grape varietal. Today, Chardonnays manage to win fine wine competitions and satisfy supermarket shoppers simultaneously, due to the fact that this grape varietal can take on many characteristics and features of where it is grown and how it is handled. Indeed, this green skinned grape is renowned for not having so much unique flavor within the fruit, but is very sensitive to the features of the terroir it is grown in, as well as to aging As such, it isn't unusual to find bottles of single variety Chardonnay wine described as holding notes of white stone, mountain waters, or other such geological features alongside the more predictable fruit descriptions This makes Chardonnay grape varietal wines an exciting world to delve into – full of surprises, full of delights.

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.

Appellation: Sonoma Valley

California's beautiful and remarkably fertile Sonoma Valley has grown over the decades to become one of the United States' most respected and profitable wine regions, with wineries within the region benefiting from the superb Californian sunshine, low rainfall and wonderfully rich soils. Because of this vital combination of excellent conditions, the region is able to grow a wide range of grape varietals for use in the production of an impressive array of wines, with many different red and white wine grapes flourishing each year and producing excellent and characterful results. The soils have been enriched by volcanic activity, and the presence of geothermal springs, which make this region a unique one, and very much the beating heart of California's ever growing wine industry.