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The Hidden Sea Cabernet Shiraz 2014 750ml

size
750ml
country
Australia
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

The Hidden Sea Cabernet Shiraz 2014 750ml

SKU 783662
Out of Stock
More wines available from The Hidden Sea
Sale
750ml
Bottle: $16.12 $17.91
For every bottle of The Hidden Sea that we sell, we remove and recycle 10 plastic bottles from the ocean. PALATE:...
Sale
750ml
Bottle: $16.12 $17.91
For every bottle of The Hidden Sea that we sell, we remove and recycle 10 plastic bottles from the ocean. PALATE:...
Sale
750ml
Bottle: $16.12 $17.91
For every bottle of The Hidden Sea that we sell, we remove and recycle 10 plastic bottles from the ocean. PALATE: A...
More Details
barrel

Region: Limestone Coast

In south-eastern Australia, close to the border of Victoria, we find the Limestone Coast – one of Australia's best known and most highly regarded wine regions which produces up to a third of the country's wines each year. Limestone Coast is notably for many reasons; the cool, maritime climate which allows the grapes to ripen slowly and fully makes it a favorite for vintners and wine lovers alike, and the high quality soil rich in minerals often results in characterful wines with plenty of terroir expression. Interestingly, unlike other Australian wine regions, the Limestone Coast has a very healthy water table, meaning that irrigation is no issue in the region, and the vines remain healthy even through the dry ripening season. Plenty of different varietals flourish there, and red wine grapes grow to full ripeness in the warmer areas of the coastline, whilst fine white varietals such as Viognier grow very well indeed in the cooler parts.
fields

Country: Australia

Despite much of Australia being covered by dry, arid deserts and bushland, the southern regions of the country and islands such as Tasmania have proved to be ideal for vineyard cultivation and wine production. The fertile soils and brisk oceanic breezes, coupled with the blazing Australian sunshine allow the grapes to grow to full ripeness before a late harvest, resulting in hugely flavorful wines which appeal to a wide international audience. Combine this with the experimental and daring approach Australian wineries have in regards to wine production, and it becomes clear why Australia has relatively quickly become something of a world leader when it come to exporting their produce to Europe and America. The Shiraz and Chardonnay grape varietals have produced the most successful and broadly appreciated results over the decades, however, in more recent years wineries have begun experimenting with a much wider range of grape varietals, demonstrating how Australian wineries are continuing to adapt and develop alongside international palates.