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Tre Monti Albana Di Romagna In Anfora Docg Vitalba 2022 750ml

size
750ml
country
Italy
VM
91
Additional vintages
VM
91
Rated 91 by Vinous Media
The 2022 Albana in Anfora Vitalba is delicate and understated. Candied citrus, sweet melon and gingery spice create an enticing bouquet. It soothes with its supple textures showcasing depths of ripe apricot, peach and saline mineral tones. This finishes with remarkable length. Sweet and savory nuances contrast as raw almond notes slowly taper off. ... More details
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Tre Monti Albana Di Romagna In Anfora Docg Vitalba 2022 750ml

SKU 926971
Qualifies for 12 Ship Free
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$38.94
/750ml bottle
Quantity
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Professional Ratings
VM
91
VM
91
Rated 91 by Vinous Media
The 2022 Albana in Anfora Vitalba is delicate and understated. Candied citrus, sweet melon and gingery spice create an enticing bouquet. It soothes with its supple textures showcasing depths of ripe apricot, peach and saline mineral tones. This finishes with remarkable length. Sweet and savory nuances contrast as raw almond notes slowly taper off.
Winery
Fermented and left on the skins in amphora for 120 days, this alluring orange wine offers an array of intriguing aromas including saline, dried yellow stone fruit, baking spice and honey. The vibrant, savory palate continues to open up in the glass, doling out dried apricot, candied orange zest, aromatic herb, tobacco and candied ginger alongside racy acidity. A flinty mineral vein backs up the finish.
Product Details
size
750ml
country
Italy
Additional vintages
Overview
The 2022 Albana in Anfora Vitalba is delicate and understated. Candied citrus, sweet melon and gingery spice create an enticing bouquet. It soothes with its supple textures showcasing depths of ripe apricot, peach and saline mineral tones. This finishes with remarkable length. Sweet and savory nuances contrast as raw almond notes slowly taper off.
barrel

Region: Emilia-Romagna

Emilia-Romagna in northern Italy has been considered one of Europe's most important and characterful wine regions for an astonishingly long time. Indeed, for over two and half thousand years, vines of exceedingly high quality have been cultivated in Emilia-Romagna, with many of the region's wines being adored by the Romans, who helped the region grow prosperous as a result of its viticultural excellence. Today, Emilia-Romagna has over fifty five thousand hectares under vine, and no less than twenty-two DOC's producing stunning wines, containing all of the unique flavors and attributes associated with the region. By far the most famous wines of Emilia-Romagna are the sparkling Lambrusco wines, however, the region is widely recognized as being home to many of Italy's finest still red and white wines, too.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
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Winery Tre Monti
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Region: Emilia-Romagna

Emilia-Romagna in northern Italy has been considered one of Europe's most important and characterful wine regions for an astonishingly long time. Indeed, for over two and half thousand years, vines of exceedingly high quality have been cultivated in Emilia-Romagna, with many of the region's wines being adored by the Romans, who helped the region grow prosperous as a result of its viticultural excellence. Today, Emilia-Romagna has over fifty five thousand hectares under vine, and no less than twenty-two DOC's producing stunning wines, containing all of the unique flavors and attributes associated with the region. By far the most famous wines of Emilia-Romagna are the sparkling Lambrusco wines, however, the region is widely recognized as being home to many of Italy's finest still red and white wines, too.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.