W. L. Weller Bourbon Special Reserve 750ml

size
750ml
country
United States
region
Kentucky
UBC
91
WE
90
UBC
91
Rated 91 by Ultimate Beverage Challenge
Strawberries and cream open on the nose, with tinges of cinnamon, pipe tobacco, and orange blossom offering depth. Round and complex on the palate, soft, chewy caramel, candied grapefruit peel, herbs, and vanilla. A truly incredible spirit. ... More details
Image of bottle
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W. L. Weller Bourbon Special Reserve 750ml

SKU 768421
Rapid Ship
Free Shipping on 12 Bottles
$69.94
/750ml bottle
Quantity
* There areĀ 12 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
UBC
91
WE
90
UBC
91
Rated 91 by Ultimate Beverage Challenge
Strawberries and cream open on the nose, with tinges of cinnamon, pipe tobacco, and orange blossom offering depth. Round and complex on the palate, soft, chewy caramel, candied grapefruit peel, herbs, and vanilla. A truly incredible spirit.
WE
90
Rated 90 by Wine Enthusiast
Replacing the rye grain in our recipe with wheat provides for an exceptionally smooth taste. W. L. Weller is a truly outstanding buy.
Winery
-2020 Gold Medal - San Francisco World Spirits Competition -2019 Gold Medal - New York World Spirits Competition
Product Details
size
750ml
country
United States
region
Kentucky
Overview
2020 Gold Medal - San Francisco World Spirits Competition
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Customer Reviews
Customer Reviews
Would you buy this wine again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the wine with?: Grilled Red Meat
07/13/20
21:47 PM
This is one of my favorite bourbons - great flavors!

Would you buy this wine again?: Yes
Would you recommend this to a friend?: Yes
11/04/20
13:48 PM
Would you buy this product again?: Yes
Would you recommend this to a friend?: Yes
01/01/22
10:03 AM
Smooth! Weller Special Reserve is an cut above; smooth to the taste. I am sold on wheated bourbon.

Would you buy this product again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the product with?: Hard/Sharp Cheeses, Grilled Red Meat, Dessert, Chocolate
12/26/21
19:17 PM
Exceptional bourbon at a very good price.

Would you buy this product again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the product with?: Grilled Red Meat, Barbeque
01/02/22
17:33 PM
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More Details
Producer W. L. Weller
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.