Western Son Vodka 1.75Ltr

size
1.75Ltr
country
United States
region
Texas
WNR
Winery
Column distilled and crafted from 100% American yellow corn, resulting in an extremely well balanced and smooth, gluten-free vodka.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Western Son Vodka 1.75Ltr

SKU 823677
In-Store or Curbside pickup
Sale
$22.00
$19.94
/1.75Ltr bottle
Quantity
* 6 bottles available for purchase in retail store only
Winery Ratings
Winery
Column distilled and crafted from 100% American yellow corn, resulting in an extremely well balanced and smooth, gluten-free vodka.
Product Details
size
1.75Ltr
country
United States
region
Texas
Overview
Column distilled and crafted from 100% American yellow corn, resulting in an extremely well balanced and smooth, gluten-free vodka.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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More Details
Producer Western Son
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.