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Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2013
$83.44
Syrah
United States
California
Sonoma Valley
750ml
N/A
Closest Match
2019
$78.94
Syrah
United States
California
San Luis Obispo
750ml
Best QPR in Price range
2020
$64.94
Syrah
United States
California
Mendocino County
750ml
3B / $59.94
More wines available from Dumol
Pre-Arrival
DuMOL Cabernet Sauvignon Ballard Vineyard 2019
750ml - 1 Bottle
Bottle:
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The 2019 Cabernet Sauvignon Ballard Vineyard is fabulous. Rich and voluptuous in the glass, with striking presence,...
Pre-Arrival
DuMOL Cabernet Sauvignon Meteor Vineyard 2019
750ml - 1 Bottle
Bottle:
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So pure and beautiful with blackcurrants and violets with very fine velvety tannins. Medium- to full-bodied with...
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Bottle:
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Ripe, packed and well-focused, this is brimming with energetic blackberry, plum and cassis flavors backed by dark...
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DuMOL Cabernet Sauvignon Napa Valley 2018
750ml - 1 Bottle
Bottle:
$108.32
A lovely, 100% varietal wine aged 20 months in French oak, this is juicy, herbal and offers a substantial foundation...
More Details
Winery
Dumol
Varietal: Syrah
There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
Region: California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Country: United States
The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.
Appellation: Sonoma Valley
Often referred to as the 'birthplace of Californian wines', the beautiful and expansive Sonoma Valley has long been seen as something of a vibrant and beating heart within the American wine industry. The 'valley of the moon', as it is affectionately known, benefits enormously from the blazing Californian sunshine it receives throughout the long, hot and dry summers, and exceptionally warm autumns in which the vast array of grape varietals found there ripen. Sonoma Valley is most famous for big, full-bodied and flavorful red wine grapes, such as Cabernet Sauvignon, as well as many excellent white wine grapes. Due to the volcanic soils of the region, fed by thermal springs packed full of minerals, the soil is wonderfully fertile and capable of supporting a wide variety of grape species.