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More wines available from Chateau Leoville Barton
Pre-Arrival
Chateau Leoville Barton Saint Julien 1995
750ml - 1 Bottle
Bottle:
$125.65
A beautiful wine, with layers of ripe fruit, berry, cedar, vanilla and light spice. Full-bodied, with silky tannins...
Pre-Arrival
Chateau Leoville Barton Saint Julien 1996
750ml - 1 Bottle
Bottle:
$169.92
The 1996 Leoville Barton appears more youthful than the 1996 Langoa Barton in the glass with a healthy deep garnet...
Pre-Arrival
Chateau Leoville Barton Saint Julien 2000
750ml - 1 Bottle
Bottle:
$175.82
This wine has always been soft and delicious, with an almost decadent character of strawberry tart, earth, meat and...
Pre-Arrival
Chateau Leoville Barton Saint Julien 2001
750ml - 1 Bottle
Bottle:
$169.48
A wonderfully firm, concentrated wine that walks a fine, balanced line between richness and poised structure. It is...
Pre-Arrival
Chateau Leoville Barton Saint Julien 2002
750ml - 1 Bottle
Bottle:
$95.53
The 2002 Léoville Barton offers blackberry, tar and a touch of brine on the well-defined, focused nose....
More Details
Winery
Chateau Leoville Barton
Varietal: Red Bordeaux
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
Region: Bordeaux
The wineries of Bordeaux in France are widely considered to be amongst the finest on earth, with many of the chateaux found on the Left Bank and in the Médoc region routinely demanding enormous prices and being snapped up by collectors looking to add the best examples of the world's white and red wines to their cellars. Bordeaux's secret to success comes from the fact that the terroir of the region is exceptionally rich in minerals, helped by the clay and gravel soils which typify the area and the Gironde river which runs through it. Normally humid in climate, the nearby Atlantic coast supplies cooling breezes, making Bordeaux a winemaker's dream and resulting in extremely high quality grape varietals. For hundreds of years, the wineries of Bordeaux have been mastering the art of wine blending, and today produce a wide range of wine styles using many of the sixteen grape varietals permitted to grow in the region by French law.
Country: France
French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.