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Spring 44 Whiskey Single Malt 750ml

size
750ml
country
United States
region
Colorado
WNR
Winery
Deep golden hue in color. Unfiltered and clouds when iced. Big, smoky, peaty mouthful of complex flavors. Flavors include tobacco, bitter chocolate and caramel. Grain to bottle blend of 80% heavily peated two-row barley and 20% specialty malts (crystal, cara aroma, and chocolate). Finished in Oloroso Sherry casks. Barrels range in age from two to three years. Brought to proof with Spring44 Artesian water. 50% ABV / 100 proof. Non-GMO.
Image of bottle
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Spring 44 Whiskey Single Malt 750ml

SKU 810378
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$54.80
/750ml bottle
$52.06
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Deep golden hue in color. Unfiltered and clouds when iced. Big, smoky, peaty mouthful of complex flavors. Flavors include tobacco, bitter chocolate and caramel. Grain to bottle blend of 80% heavily peated two-row barley and 20% specialty malts (crystal, cara aroma, and chocolate). Finished in Oloroso Sherry casks. Barrels range in age from two to three years. Brought to proof with Spring44 Artesian water. 50% ABV / 100 proof. Non-GMO.
Product Details
size
750ml
country
United States
region
Colorado
Overview
Deep golden hue in color. Unfiltered and clouds when iced. Big, smoky, peaty mouthful of complex flavors. Flavors include tobacco, bitter chocolate and caramel. Grain to bottle blend of 80% heavily peated two-row barley and 20% specialty malts (crystal, cara aroma, and chocolate). Finished in Oloroso Sherry casks. Barrels range in age from two to three years. Brought to proof with Spring44 Artesian water. 50% ABV / 100 proof. Non-GMO.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.