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Iichiko Shochu Silhouette 750ml

size
750ml
country
Japan
1 Ratings
See 1 Professional Review
UBC
91
UBC
91
Rated 91 by Ultimate Beverage Challenge
Bursting with aromas of ripe melon and fresh lychee. At just 30% ABV, it’s lush yet light in the glass. Fleshy fruit flavors continue on the palate. The finish is subtle, marked by a hint of candied ginger.
Image of bottle
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Iichiko Shochu Silhouette 750ml

SKU 818890
Rapid Ship
$15.99
/750ml bottle
Quantity
Add to Cart
* There are 14 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
UBC
91
UBC
91
Rated 91 by Ultimate Beverage Challenge
Bursting with aromas of ripe melon and fresh lychee. At just 30% ABV, it’s lush yet light in the glass. Fleshy fruit flavors continue on the palate. The finish is subtle, marked by a hint of candied ginger.
Product Details
size
750ml
country
Japan
Overview
Bursting with aromas of ripe melon and fresh lychee. At just 30% ABV, it’s lush yet light in the glass. Fleshy fruit flavors continue on the palate. The finish is subtle, marked by a hint of candied ginger.
fields

Country: Japan

Japan has been producing their characteristic plum wine and sake, a rice wine, for many centuries, with the earliest written recordings of such drinks being enjoyed dating from the 3rd century. It has gradually become more and more popular in the western world, and high demand for such goods has seen a boom in plum wine and sake production all across Japan. High quality sake is especially in demand, and there are currently several AOC style designated appellations producing this aromatic and fascinating ancient beverage. In Japan, both sake and plum wine are usually served with food, or kept for ceremonial purposes and greeting guests, and the west's ever growing fascination with Japan and Japanese cultures means we can expect to see far more of this type of produce in the near future.
Customer Reviews
Customer Reviews
Would you buy this product again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the product with?: Asian Food, Cooked Fish, Raw Fish, Shellfish (Oysters/Crab/Shrimp/etc.)
11-13-2022
10:58 AM
More Details
Winery Iichiko
fields

Country: Japan

Japan has been producing their characteristic plum wine and sake, a rice wine, for many centuries, with the earliest written recordings of such drinks being enjoyed dating from the 3rd century. It has gradually become more and more popular in the western world, and high demand for such goods has seen a boom in plum wine and sake production all across Japan. High quality sake is especially in demand, and there are currently several AOC style designated appellations producing this aromatic and fascinating ancient beverage. In Japan, both sake and plum wine are usually served with food, or kept for ceremonial purposes and greeting guests, and the west's ever growing fascination with Japan and Japanese cultures means we can expect to see far more of this type of produce in the near future.