×
This wine is currently unavailable

Szigeti Champagne Brut Nature Zero Dosage 750ml

size
750ml
country
Austria
region
Burgenland
WNR
Winery
Szigeti seeks to produce wines in a fresh style with clear varietal expression. Zero Dosage Brut Nature shows ripe apple, fresh brioche, and notes of baking spices and meadow herbs on the nose. The palate is lively with fresh pear, balanced acidity, with a lingering and very dry finish. Zero Dosage Brut Nature will accent simply prepared fish and shellfish like the way a squeeze of lemon might. The citrus character of this wine will highlight the brininess of raw oysters, sushi, or grilled prawns while its acidity and texture perfectly compliment veal schnitzel and fried chicken.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Szigeti Champagne Brut Nature Zero Dosage 750ml

SKU 820262
Out of Stock
More wines available from Szigeti
Sale
750ml
Bottle: $20.44 $20.99
Rated 90 - The nose is shy, showing just a few herbal hints reminiscent of yarrow. Frothy bubbles, however, pronounce...
WE
90
More Details
Winery Szigeti
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
barrel

Region: Burgenland

The ancient Austrian wine region of Burgenland has been home to the country's red wine industry for centuries, and historically, this region was considered enormously important under the dual monarchy of Austria-Hungary, as its fine red wines were the toast of many aristocratic banquets and formal occasions. Unlike the rest of Austria, Burgenland receives an impressive amount of sunshine, meaning vintners can confidently grow their Pinot Noir, Zwiegelt and Blaufrankisch grapes to full ripeness, and rely on them expressing much of their beautiful terroir in the bottle. The region's closeness to some enormous Austrian lakes also means that the vineyards can remain moist and well hydrated, again resulting in the region's flavorful and characterful red wines which remain popular with those seeking something fine and unique to this day.
fields

Country: Austria

Austria is a fascinating country when it comes to wine production, and with a wine culture that stretches back over four thousand years, it is one of the oldest viticultural centers in the world. Today, it is the Grüner Veltliner varietal grape which is the most widely grown and processed, producing elegant dry white wines, and very flavorful and aromatic sweet wines enjoyed to a great extent by local communities, and which are beginning to receive the recognition they deserve by the global wine market. Austria's eastern flatlands benefit from fertile and mineral rich soils, fed by the great river Danube, as well as the long hot summers the country enjoys with low precipitation. Today, over fifty thousand hectares of Austrian land is under vine, and even within the city limits of Vienna, high quality wine is produced and enjoyed.