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Markus Huber Gruner Veltliner Obere Steigen 2019 750ml

size
750ml
country
Austria
region
Traisental
WE
93
Additional vintages
WE
93
Rated 93 by Wine Enthusiast
Moss, lemon, yeast and boxwood are all evoked subtly on the nose but promise liveliness nonetheless. The palate is edged with zesty citrus that underlines a concentrated, yeasy core of intense saltiness that makes this simply irresistible. Hints of white pepper shimmer in the background while lemon keeps everything bright.
Image of bottle
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Markus Huber Gruner Veltliner Obere Steigen 2019 750ml

SKU 844890
Out of Stock
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Winery Markus Huber
green grapes

Varietal: Gruner Veltliner

For centuries now, wineries in central and eastern Europe have been growing and cultivating the fine, pale skinned Gruner Veltliner varietal grapes for wine production. In more recent years, Gruner Veltliner has spread to several New World countries, where it is growing in popularity and is widely appreciated for its mineral-rich flavors and the fruity, spicy notes most commonly associated with the varietal. Gruner Veltliner has the much sought after ability to express many of the features of its terroir, and as such is favored by people looking for unusual and unique flavors and characteristics. Gruner Veltliner is also a highly versatile grape, and can be aged well, or used for sparkling wines and still, dry white wines of excellent quality and character.
fields

Country: Austria

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.