×
This wine is currently unavailable, the vintages 2018 and 2009 are available

Paolo Scavino Barolo Cannubi 2015 1.5Ltr

size
1.5Ltr
country
Italy
region
Piedmont
appellation
Barolo
JS
98
WA
94
VM
94
WS
94
WE
93
Additional vintages
JS
98
Rated 98 by James Suckling
It’s the fruit tea and hibiscus that really lifts this, not to mention the roasted herbs that lurk beneath the surface. But there’s no shortage of dried fruit either, whether it be dried cherries, dried plums or Christmas cake. It’s a real mouth-coater, showing sheer elegance in a bottle, encapsulated in the tannins that weave an ornate tapestry, hung between every corner of the palate. Full-bodied and very, very long. Best ever? Drink from 2025. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Paolo Scavino Barolo Cannubi 2015 1.5Ltr

SKU 895919
Out of Stock
More wines available from Paolo Scavino
750ml
Bottle: $19.94
A bright, fruity red, this offers pomegranate, cherry, almond and fresh earth flavors. Charming and balanced, ending...
WS
89
750ml
Bottle: $32.94
This intense red exudes macerated cherry, kirsch and plum aromas and flavors. Shows firm tannins and a touch of heat...
WS
92
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $102.98
Extremely fruity and intense with blueberry, strawberry and hints of cedar aroma. Full body, very tannic and rich...
JS
93
WA
92
Long-term Pre-Arrival
1.5Ltr - 1 Bottle
Bottle: $227.90
Wow. Love the perfumes to this with plums, cherries and hints of flowers. Full body, chewy tannins, polish and...
JS
95
WE
94
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $58.45
A very pretty, floral Barolo with rose petals, cedar and sandalwood, as well as strawberries and cherries. It’s...
WA
95
WE
95
More Details
Winery Paolo Scavino
green grapes

Varietal: Nebbiolo

Nebbiolo grapes have been grown for centuries in the hilly region of northern Italy, and have more recently started to appear in many New World countries, too, where modern vintners have expressed great enthusiasm for their fine characteristics. Their fame and popularity is widely known, and the Nebbiolo varietal is recognized as the grape responsible for producing the legendary fine wines of Italy. Indeed, this grape is packed full of intense and interesting flavors, ranging from truffle and prune, to tobacco and violets, making the wines they produce a sensory delight which simply get better the longer they are aged. The grapes also lend a beautifully pale red color to their wines, which helped secure their place as some of the finest and most elegant to be found anywhere on earth.
barrel

Region: Piedmont

For hundreds of years, the beautiful alpine region of Piedmont in north-west Italy has been producing excellent quality red wines, and some of the most characterful sparkling white wines to have ever come out of the Old World. The region is dominated by the mighty Alps which form the border between Italy, France and Switzerland, and the Moscato grapes that are grown in the foothills of this mountain range carry much of the Alps' flavors in their fruit, and are fed by crystal clear mountain waters. However, it is the Nebbiolo, Dolcetto and Barbera grapes which are the real stars of this region, and the highly respected wineries which cover much of Piedmont have generations of experience when it comes to processing and aging these grape varietals to produce the superb wines which come out of appellations such as Barolo and Barberesco.
fields

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.