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750ml
Bottle:
$25.99
12 bottles:
$22.54
Attractive, ripe black fruit with some baked dark plums, black olives, blackcurrants, cumin and licorice on the nose....
750ml
Bottle:
$19.07
$21.19
12 bottles:
$15.83
Very attractive dried strawberry and cherry. Orange peel and citrus undertones. It’s medium-bodied with vivid...
750ml
Bottle:
$118.44
$131.60
Complex, with savory, spicy character, showing tobacco, salted plums, olives, black cherries, cassis and a hint of...
750ml
Bottle:
$15.55
$17.09
12 bottles:
$12.35
Olives, plums, mangoes, smoke and grilled mushrooms on the nose. Medium-bodied with fine tannins and a fleshy, spicy...
Pre-Arrival
Errazuriz Chardonnay Las Pizarras 2020
750ml - Case of 6
Bottle:
$70.94
Real depth for a chardonnay, with lots of limey, smoky green fruit, chalky, flinty citrus, stones and oyster shells....
Pre-Arrival
Errazuriz Pinot Noir Las Pizarras 2020
750ml - Case of 6
Bottle:
$68.37
An enticing pinot with rich, glossy raspberries, grapes, chalk, forest-floor berries, roses, white pepper and exotic...
Pre-Arrival
Sena Red Blend 2020
750ml - Case of 6
Bottle:
$115.89
Complex, with savory, spicy character, showing tobacco, salted plums, olives, black cherries, cassis and a hint of...
Pre-Arrival
Sena Red Blend Rocas De Sena 2020
750ml - Case of 6
Bottle:
$54.21
Focused nose, showing fresh red chili chocolate with cigar, truffle, mint, olive and grilled meat. This is a...
2020 Chile Aconcagua Wine
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.