One of the world's first cultivated grains, hordeum, or wild barley grass, grew from an agricultural staple to ultimately reach its pinnacle in...
Rated 93 - A soft dusty nose is accompanied by savory vegetal notes and aromas of caramelized banana. The palate is bold and robust, with an...
Rated 92 - The nose on this whiskey is surprisingly earth-driven with flavors of dried corn, wet clay, and toasted oak. The palate has big, sweet...
Rated 93 - Warm boiled grains are inviting and comforting aromas. In the mouth it is silken, with corn and wheat flavors shining through, cinnamon...
The sun-baked Texas scrub oak imparts a bold smokiness which is balanced by aromas of corn husk, confectioners sugar, graham crackers, chili...
Rated 90 - With smoke and oak, this starts off so intense with pepper spices, peat, dried apricot, hard candies, caramel-covered apples, salted...
Notes of caramel, wet oak, and sweet honey and citrus zest on the nose. The palate is spicy with lightly charred oak, citrus, caramel sweetness,...
Rated 88 points - A blend of Canadian rye and Kentucky corn whiskey, both aged three years, is flavored with hints of roasted orange peel. The end...
Rated 95 - This layered sipper is full of surprises. Fragrant with fresh apple and honeysuckle, the drying palate suggests dusty cocoa, leather and...
Rated 89 points - Aromas of honey, cedar and vanilla are echoed on the earthy palate on this golden small-batch wheat whiskey. The exit is smoothed...
This whiskey presents expressive notes of malt, slightly sweet hops, pine, tropical fruits and hints of herbs.
Rated 91 - Distilled from beer and aged in French oak, this is a sophisticated flavored whiskey. The aromas are honeyed and sweet, with touches of...
Rated 94 - Big, bold corn notes with clove, vanilla, and charred wood, this full-bodied whisky delivers a lot of power and spice for a 10 year-old...
This eleven year old American whiskey celebrates Clyde’s creed and iconoclastic life. Bottled at cask strength with a nose full of citrus, peach,...