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$24.64
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Bodega Norton Privada 2014 750ml

Rated 93 - A serious red with blackberry, blueberry and mineral aromas. Full body, silky tannins and a long finish. A blend of malbec, merlot and...
$17.94
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Pascual Toso Barrancas Toso 2014 750ml

Rated 91 - A tight and savory red with blueberry and blackberry aromas. Medium to full body, firm tannins and a fresh finish. Drink now. - Suckling.
$65.94
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Pascual Toso Finca Pedregal 2014 750ml

Rated 92 - A big, ripe and powerful red, with concentrated flavors of dark plum, mocha and dried blackberry that are framed by plenty of Asian...
$24.94
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Vina Cobos Cocodrilo Corte 2014 750ml

Rated 92 - A red with chocolate, berry and spice aromas and flavors. Hints of chocolate. Full body, firm tannins. Polished and delicious. Made from...
$14.44
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Vistalba Corte c 2014 750ml

Rated 90 - Good bright, dark red. Lovely purity and lift to the aromas of cassis, redcurrant, licorice, spices and mint. Densely packed, suave and...

2014 Argentina Cuyo Red Blend

As the world's fifth largest producer of wine, after France, Italy, Spain and the United States, Argentina has plenty to offer the international wine market in regards to both quantity and quality. Despite this being the case for several decades now, it has only been since the end of the twentieth century that the Argentinian wine industry has really begun to up their game when it comes to the methods and techniques required to produce world class wines, which are both representative of their country and region of origin, and which stand alone as complex, interesting and delicious wines to drink. As Argentina became a serious contender in the international wine market, wineries previously concerned primarily with high volumes began to change their priorities, and formerly struggling small bodegas and independent wineries began to find success. Nowadays, well crafted wines from smaller vineyards in Argentina are being lauded as some of the finest in the world, and the country is starting to reap the benefits of its heritage, which include some very old vines, and up to four centuries of experience in wine production.

Undoubtedly the most important viticultural region of the country of Argentina is Cuyo, the arid and red-soiled area within central-west Argentina which produces over eighty percent of the nation's wine each year. Cuyo represents the finest aspects of Argentinian wine making, with wineries in the region celebrating their traditions which stretch back to the sacramental wines first introduced to the country by Spanish settlers hundreds of years ago. As with much of Argentina, Cuyo is most famous for the production of Malbec wines, with Malbec grapes thriving prodigiously in the hot climate of the region, reaching full ripeness in ways they rarely could in their native France, and producing wines of exceptional flavor and quality. The Desaguadero River is the key water source in this otherwise dry and dusty region, and successful irrigation projects have helped bring water to even the driest vineyards within Cuyo.