$17.42
$18.34
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Barossa Valley Estate Cabernet Sauvignon 2017 750ml

Rated 88 - Dark, juicy plum and berry flavors are plump and polished, with touches of licorice, dried herb and black tea. The tannins gain some...
88WS
$17.42
$18.34
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$17.42
$18.34
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Barossa Valley Estate Shiraz 2018 750ml

Rated 91 - Lively black fruit and violet nose with a suggestion of pepper. The palate is textural and exciting with blackberry notes and a...
91DC
$23.71
$24.96
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$66.34
$68.74
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Cirillo Grenache Old Vine 1850 2011 750ml

Rated 94 - A remarkable effort, especially considering how difficult the 2011 vintage was in South Australia. Floral notes emerge on the nose,...
94WE
$14.94
$15.74
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$11.69
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$11.74
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Grant Burge Barossa Ink Cabernet Sauvignon 2017 750ml

Further intensified with rich, natural colour sourced from grapes, our winemaking team carefully blend our vibrant, flavour packed parcels of...
$37.44
$38.94
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Henschke Henry's Seven 2017 750ml

Rated 93 - This has a very impressively fresh and vibrant nose with boysenberries and raspberries, as well as cherries on offer. There’s richness...
93JS
91WS
90WE
$39.94
$40.94
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$41.94
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John Duval Plexus White 2017 750ml

Rated 90 - Pear drops, cooked apples and preserved lemons. Medium body, a fine line of acidity and a spicy finish. Drink now. A blend of marsanne,...
90JS
$29.93
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John Duval Shiraz Entity 2018 750ml

Rated 98 - Impenetrable pitch black heart with a very deep dark purple black hue. Soaring from the glass are perfumed like aromatics of violets,...
98WE
$20.65
$21.74
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Kalleske Clarry's 2018 750ml

Rated 90 - A very fresh, red-fruited blend that has a super upbeat raspberry nose and palate. Some strawberry flavors, too. Very fresh, fun and...
90JS
$17.42
$18.34
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Layer Cake Shiraz 750ml

The aromas of cocoa, warm spice and dark fruit are very powerful from the first whiff. In the mouth, the wine is layered with rich blackberry, dark...
$16.94
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Australia Barossa Barossa Valley

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.

The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.