$21.94
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Ashbrook Estate Cabernet Sauvignon 2016 750ml

Rated 87 - Made in a slightly lighter, more elegant style, the 2016 Cabernet Sauvignon hints at raspberries and red currants on the nose, joined by...
87WA
$19.94
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$21.94
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Ashbrook Estate Chardonnay 2016 750ml

Rated 90 - Half barrel fermented and aged and half made in stainless steel, the 2016 Chardonnay offers attractive notes of roasted cashews up...
90WA
$23.94
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Ashbrook Estate Chardonnay 2017 750ml

Rated 87 - This is a light- to medium-bodied Chardonnay that offers up juicy peach, pineapple and citrus notes, along with a buttery, toasty oak....
87WA
87WE
$15.94
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$18.93
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$17.94
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$19.94
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$11.69
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Cape Mentelle Sauvignon Blanc / Semillon 2018 750ml

Rated 92 - An attractive array of lemon and grassy notes with fresh wild herbs, leading to a palate that has such long, fine and flinty appeal, and...
92JS
88WS
$20.80
$21.44
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$18.94
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$16.94
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$14.19
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Happs Semillon 2015 750ml

Rated 89 - Smells spicy, like fresh cayenne pepper, which lingers on the palate as well, complimenting the sleek citrus and apple flavors in a...
89WS
$19.54
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$78.51
$80.94
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Leeuwin Estate Chardonnay Art Series 2016 750ml

Rated 96 - Refined and elegant, this white is supple, yet intense and precise, with lemon curd, apricot, honeycomb and mandarin orange flavors,...
96WS
94JS
$22.06
$22.74
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$34.90
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Leeuwin Estate Shiraz Art Series 2016 750ml

Rated 93 - A fresh and fruity shiraz with blueberry, smoke, slate and licorice character. Medium body, pretty fruit and a crisp and linear finish....
93JS
91WS
$19.94
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$39.94
$40.74
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Australia Margaret River

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.

When it comes to the south-westerly part of Australia, the Margaret River is by far the most important and productive of the area's wine producing regions. The region itself currently has over five thousand hectares of land under vine, and there are almost one hundred and fifty wineries operating there, making the most of the humid and warm climate many experts claim is remarkably similar to that which is found in the Bordeaux region of France. Such a climate can only produce fantastic yields of grapes of exceptional quality, and indeed, Margaret River currently produces almost twenty percent of Australia's wines. Both red and white wine grapes grow in the region, with Cabernet Sauvignon, Shiraz, Chardonnay and Sémillon being the varietals most commonly and widely grown.