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Albert Neumeister Gelber Muskat Steirische Klassik 2016 750ml

Rated 92 - This is a buttoned-down muscat, its floral scents and citrus spice following a long, elegant line. It’s as fresh as a breeze through a...
92WE
92W&S
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$22.34
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Albert Neumeister Grauburgunder Steirische Klassik 2016 750ml

Rated 91 - Crisp apple freshness almost tips into full citrus zestiness on the nose of this subtle, graceful wine. Very slight spritz tickles the...
91WE
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Albert Neumeister Morillon Steirische Klassik 2015 750ml

Rated 93 - From silt and gravel soils and fermented and aged for one year in 500-liter barrels and another year in a large oak Fuder, the 2015 Ried...
93WA
90W&S
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$28.74
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Albert Neumeister Roter Traminer Steintal 2014 750ml

Rated 93 - Neumeister excels with this red-skinned variant of traminer, especially at this warm, south-facing vineyard of 40-year-old vines. The...
93W&S
$29.94
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Albert Neumeister Roter Traminer Steintal 2015 750ml

Rated 92 - The 2015 Steintal 1STK Roter Traminer offers a clear, fresh and aromatic but also pure and mineral nose. On the palate, this is a dry,...
92WA
$34.74
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$49.54
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Albert Neumeister Sauvignon Blanc Moarfeiti 2015 750ml

Rated 94 - This wine’s tart, spiky glints of passion fruit tease the nose amidst all its lemony freshness. With a little air, the passion fruit...
94WE
93WA
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Austria Steiermark

Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.